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  10. devilmutt

    Pumpkin Bread Pudding

    Heyya folks. Well the turkey is sittin in the smoker doing its thing. The wife n I decided that this year we wanted something other than just pumpkin pie. I figured as much as I love bread pudding and pumpkin pie, I would just combine the two. Thought ya"ll might wanna take a look see...
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  15. devilmutt

    Momma day Spares

    Well today was the trial run with the custom add on to my rig. There is a thread about it in the SFB smoker build section. Wife wanted some spare ribs for her day so, picked up 2 slabs. Trimmed um down St. Louis style, slathered them in yellow mustard the a good coating of rub and stuck um in...
  16. devilmutt

    Free fridge

    Sorry, yeah that would prob be good to know, huh. Im located in central Mississippi.
  17. devilmutt

    Free fridge

    I have an upright side by side that is goin to the dump unless someone wants it. Wont hold freon anymore so we had to replace it.
  18. devilmutt

    "deer roast" ??

    that is some tasty lookin morsels right there
  19. devilmutt

    Adding on to an already built

    I snapped a few pics while I was grilling some steaks that the wife type wanted... This was just a very small amount of charcoal... The Ribeye is a good refrence as to the size of the coal spread. Another view Stayed steady the whole time I was cooking those Here is a quick shot as I...
  20. devilmutt

    Adding on to an already built

    Thats what I was thinkin Chef. But, I dont think Im gonna have a problem with heat. I put half a chimney of charcoal to do some steaks today. I put it in the center of the body well away from the smoker box. Jumped right up to 130 degrees. So, think that when I start layin the pecan and hickory...
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