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  1. CheapSmoker

    First boston butt!

    well i did hit the plateu or whatever wet to like 167 then dropped to 163. its back to 171 now
  2. CheapSmoker

    First boston butt!

    smells good
  3. _DSC1668.jpg

    _DSC1668.jpg

  4. CheapSmoker

    First boston butt!

    the one on the front of the door reads 250 the one from the back in the vent which is the second anlog reads 220 right now. hrm everyone said thier masterbuilt therm was right on. think i might need to invest in another remote therm or something
  5. CheapSmoker

    First boston butt!

    hmmmm i have a standard analog thermometer i use for my turkey fryer ill get a temp of the inside real fast
  6. CheapSmoker

    First boston butt!

    @fpnmf  225F and i have a pampered chef digi thermo. I popped it in after about 6 hrs. @pit 4 brains in my roll call thread i was having that discussion about using a pan or not. i think ill try a pan next time just for kicks OK i know you are all gonna be surprised but it still isnt done. i...
  7. boston butt

    boston butt

  8. Smoker

    Smoker

  9. bigger

    bigger

  10. CheapSmoker

    First boston butt!

    Ok so i got myself a 9lb or so boston butt. I slathered it in mustard and used Skrooge's rub  . I let that sit for about 48hrs. This morning i woke up at about 5 and got the smoker going and here is my pictures. I plan on pulling it so i know the internal has to be around 200. The question is...
  11. Upclose

    Upclose

  12. Smoker

    Smoker

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    _DSC1656.jpg

  14. CheapSmoker

    Smoking newbie from South Suburbs of Chicago!

    wow thanks everyone! Appreciate all the great answers! @dewetha  Yes ive seen your posts and have been following a few on here :) my uncle lives at 123rd and cicero or so right there. @venture thanks i will definately read some more about the different methods. I would think if it wasnt foiled...
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    1000x500px-LL-27d8f579_DSC_1824.JPG

  16. CheapSmoker

    Smoking newbie from South Suburbs of Chicago!

    awesome i will definately looking into that e-course, thanks for the information! Hoping to get this project underway this weekend!
  17. CheapSmoker

    Smoking newbie from South Suburbs of Chicago!

    Whats up guys, been reading information from here for about a month and I've found some good information so i figured id get signed up since i still think i need some help from some of the veterans here. Anyway about myself: I am 27, I've been cooking/baking since i was young(like 8 for baking)...
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    Default

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