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Starting my first R. F. smoker .
Super Stout..!!!...Very Nice..!!!!!- southernsausage
- Post #23
- Forum: Reverse Flow
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What Are You Paying for Boston Butt?
Average yearly price here is $1.50 lb- southernsausage
- Post #9
- Forum: Pork
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What Is Your Weekend Plan?
we have a family funeral but i will be smoking and grilling to feed everybody...- southernsausage
- Post #10
- Forum: For New Members
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The NEW 4th of July Voting Thread.
For me, there is a "hands-down" winner!!!- southernsausage
- Post #12
- Forum: SMF Throwdowns
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Chamber Wall Thickness
Go with 1/4" cooking chamber if it will fit into your budget...You will be glad you did...- southernsausage
- Post #9
- Forum: Reverse Flow
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Hi from the Ozarks
Welcome!!! Ive got trout in my fridge from the white river. my dad and brother just got back from rim shoals...i wasnt able to make the trip but we are up on the river several times a year...- southernsausage
- Post #10
- Forum: Roll Call
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Is there a record for a stall?
yup oldschoolbbq!!! u gotchurself a bad-boy! I looked long and hard at the same brand before deciding on my final choice...- southernsausage
- Post #21
- Forum: Pork
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Is there a record for a stall?
Getcha a big ol thick steel stick burner!!! No more stalls...just a little more TLC required.!!!- southernsausage
- Post #5
- Forum: Pork
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Anyone grinding briskets for HB meat?
one of our local butchers does it all the time...Id say its worth trying just based on price!- southernsausage
- Post #2
- Forum: Meat Selection and Processing
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Salt curing our next years Prosciutto hams
awesome looking process!- southernsausage
- Post #21
- Forum: Curing
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Hi everyone
Lots of great experience here! I'm still learning how to cook outside and Ive been doing it for a while!!- southernsausage
- Post #3
- Forum: Roll Call
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Lonely Forum Fresh Fish
hey man i really like the grill top you're using for the fish! what are they and is it sitting on top of a charcoal fire?- southernsausage
- Post #3
- Forum: Grilling Fish
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Peaceful morning to smoke a Pork Butt - QView - Final QView
nice day for a smoke...- southernsausage
- Post #2
- Forum: Grilling Pork
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Orange Wood
Are ya still enjoying your new cooker? That thing is a beast!- southernsausage
- Post #4
- Forum: Woods for Smoking
