Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
My pellet smoker like to smoke at 140 to 150. After awhile I turn it on cook mode at like 225. Is this dangerous. I did ribs yesterday at 135 to 145 for 3hrs on smoke before I turned it up to 225. Is this safe? Please any info.. thanks
Its says on the Treager recipe website to turn Treager on smoke mode for 4hrs before turning onto cook mode. What temp is okay for 4hr and wha is dangerous for 4hrs. I have a chargriller wood pellet pro and on smoke mode it gets as low as 110°. Should I just use my AMNS tube @ 225° right away?
Still just cant figure this thing out. I bought an expanding A Maze N tube tonight. Hopefully that will help. Ive tried making meat on smoke mode then switching to cook mode but found that was very incosistent on flavor/temp. So now I guess Im gonna try just straight cook mode with the tube...
Wanting to smoke a 20lb turkey for the family and I. Looking for any and all tips since this would be my first ever turkey. Thanks and happy smokin!
Lucas
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.