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  1. 20170625_005630.jpg

    20170625_005630.jpg

    • joecapo
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    • Album: First Bacon Bomb a.k.a Fatty
  2. joecapo

    First Bacon Bomb a.k.a Fatty

  3. 20170625_005238.jpg

    20170625_005238.jpg

    • joecapo
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    • Album: First Bacon Bomb a.k.a Fatty
  4. joecapo

    First Bacon Bomb a.k.a Fatty

    Runny eggs and a fatty in the morning. Mmmmm mmmmmm
  5. joecapo

    First Bacon Bomb a.k.a Fatty

  6. 20170624_204116.jpg

    20170624_204116.jpg

    • joecapo
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    • Album: First Bacon Bomb a.k.a Fatty
  7. First Bacon Bomb a.k.a Fatty

    First Bacon Bomb a.k.a Fatty

    • joecapo
    • Album
    • Comments: 0
  8. joecapo

    First Bacon Bomb a.k.a Fatty

    How you guys all doing tonight. Was a long week. Figured I would make my bacon bomb or fatty tonight. Got whatever I had available. I went with sauteed green peppers and onions in butter. 80/20 ground beef, pepperjack cheese, and bacon ofcourse. Had a rough time weaving the bacon but I did my...
  9. 20170624_204335.jpg

    20170624_204335.jpg

    • joecapo
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    • Album: First Bacon Bomb a.k.a Fatty
  10. joecapo

    Smoking Al is genius!

    Thanks for the comments everyone.
  11. joecapo

    Smoking first whole turkey - Rub under the skin, on the skin, or no rub at all?

    I did my first whole bird a few months ago. I rubbed with olive oil and used Adoboe poultry seasoning for the rub. Also made my own beer butter and injected it. Was the best bird I ever had. Not to mention it was wrapped in bacon ;) hope your bird comes out good. Post a pic when you can
  12. joecapo

    Smoking Al is genius!

    Not even salt and pepper. Just as is
  13. joecapo

    Fattie question

    Bacon bomb thats whats up!!! Never smoked only grilled one. You got alot of goodies in there, looks awesome. Im gonna have to make my own concoction. It looks flavorful. Nice work
  14. joecapo

    Smoking Al is genius!

    Temp internally was 195°F falling off the bone type of deal. Nice bark, pink on the outside from the smoke and inside nice and tan. I consider that done. You guys may wanna try this approach, skip the rubs and sauces and go for it. Salute!
  15. joecapo

    Smoking Al is genius!

  16. 20170601_011438.jpg

    20170601_011438.jpg

    • joecapo
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    • Album: Smoking Al is genius!
  17. Smoking Al is genius!

    Smoking Al is genius!

    • joecapo
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  18. joecapo

    Smoking Al is genius!

    How you guys doing! So previous thread about smoking pork ribs wihtout any rub or sauce, decided to do it. Started around 9pm and finished about 5 min ago. Was only a 3lb rack. But my god I have some good munchies here. Wished someone was up to enjoy it with me. Smoking Al I dedicate this rack...
  19. 20170601_011830.jpg

    20170601_011830.jpg

    • joecapo
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    • Album: Smoking Al is genius!
  20. joecapo

    NAKED RIBS, NO RUB, NO SAUCE!

    Looks awesome! I have 2 racks of ribs chilling out in my fridge and IDK what to do with them, rub and sauce wise. Maybe Ill try this approach later on or tomorrow.
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