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  1. 20170402_173909.jpg

    20170402_173909.jpg

    • testar77
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    • Album: First stuffed pork loin attempt
  2. 20170402_172826.jpg

    20170402_172826.jpg

    • testar77
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  3. testar77

    First stuffed pork loin attempt

    I am concerned about getting accurate IT of the meat. Won't the temp of the "stuffing" potentially be different then of the actual meat?
  4. testar77

    First stuffed pork loin attempt

  5. 20170331_132758.jpg

    20170331_132758.jpg

    • testar77
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    • Album: First stuffed pork loin attempt
  6. First stuffed pork loin attempt

    First stuffed pork loin attempt

    • testar77
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  7. testar77

    First stuffed pork loin attempt

    *updated Qview below* Not only first attempt at stuffed pork loins but first smoke on new pit! I took a 9.5 lb loin, cut it in half then butterflied. 1st one is breakfast sausage, red/yellow/green peppers, onions, mozzarella, bacon. Second one is Red/yellow/green peppers, onions...
  8. 20170402_134720.jpg

    20170402_134720.jpg

    • testar77
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  9. 20170402_130659.jpg

    20170402_130659.jpg

    • testar77
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  10. 20170402_130432.jpg

    20170402_130432.jpg

    • testar77
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  11. 20170402_125355.jpg

    20170402_125355.jpg

    • testar77
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  12. 20170402_125222.jpg

    20170402_125222.jpg

    • testar77
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  13. 20170402_125111.jpg

    20170402_125111.jpg

    • testar77
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  14. 20170402_122741.jpg

    20170402_122741.jpg

    • testar77
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  15. 20170402_121806.jpg

    20170402_121806.jpg

    • testar77
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  16. 20170402_115206.jpg

    20170402_115206.jpg

    • testar77
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  17. 20170402_121159.jpg

    20170402_121159.jpg

    • testar77
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  18. testar77

    FINALLY did it!

    Yes that is the 640. The biggest problem I had with the GMG was soot....... lots of soot. Worked with customer service over the course of a year trying to get it resolved and finally gave up. There was more temperature variation throughout the grill surface than I liked but I could have...
  19. FINALLY did it!

    FINALLY did it!

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  20. testar77

    FINALLY did it!

    After finally growing tired of trying to get my GMG JB to be a decent grill and spending months deciding....... I pulled the trigger today and bought myself a Yoder! Can't wait to get to smoking again. I also ordered a couple of Thermopro t20's
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