Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
3 birds done 2 hrs early..now what?
Hello again all, My 3 birds are done now, all at or around 170, I am letting my fire die down. I wrapped them in foil to keep them from drying out. Dinner isn't until 4, I was shooting for being done at 3. Can I leave them on the smoker with low heat, or better to wrap them in foil and towels... -
Brining time
Thanks for the feedback everyone, I just got done putting them in the soak. It was about 8:00 and I plan on cooking at 8 in the morning. There's gonna be a house full!! Serenity Now!! -
Brining time
I have 3 turkeys going on tomorrow. I was going to brine all night, but after reading a few posts on brining here, I think maybe I might be too long. I was going to put them in the brine tonight around 9-10 start cooking tomorrow morning at 9 to be done by 3. The turkeys are 9 to 10# ea. Does... -
How much Turkey per person?
Thanks Ron, That's what I was thinking. Everybody is supposed to bring some sides, but you know how it is, someone always fails to bring what your counting on, I like to have more than enough. I will fire up another bird! Thanks -
How much Turkey per person?
My wife and I have just got through counting heads for Thanksgiving day, we are up to 22 and a few don't knows, could be 26 or 27, how many pounds per person is the average? Been looking through my books and can't find it. I have 2 10# now, thinking I need another. -
Turkey rub for first turkey smoke???
So, since I live in the sticks, and can't get to the store for kosher, If I use table salt, no big deal? Thanks for the reply -
Turkey rub for first turkey smoke???
Hey guys, does the salt in the brine mix have to be Kosher salt, or will regular table salt work? Whats the difference? Thanks, Gonna smoke 2 of them birds thurs. Lawnmaster www.lawnmastersllpc.com
