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  1. Houndstooth

    St. Louis Spares

    How did I not see this before? Big time “The Peoples Ribs!” That’s hilarious thanks DRK and everybody else! You guys are awesome.
  2. Houndstooth

    St. Louis Spares

    Thank you crazy moon I appreciate it. The pictures came out great but I do think they were a touch overdone just a little crispy on the ends.
  3. Houndstooth

    St. Louis Spares

    I’m trying to keep my ears open. The meat will talk to you if you listen. 😎
  4. Houndstooth

    St. Louis Spares

    Haha! Thanks Big Grouch! I like the paper. It seems to keep the ribs a little dryer if that makes sense. Not so steamy. How’d the ribs end up for ya?
  5. Houndstooth

    First brisket in a long time.

    Sounds great! Brisket is my mission this year. If the brisket starts winning just take a drunken nap and after you’ll be back the fight 😂
  6. Houndstooth

    This should be fun!

    That’s what it’s all about right there. He’s going to be one stoked kid! What an awesome gift!
  7. Houndstooth

    Beef Tongue Tacos

    I have to say the homemade salsa helped😎 Roast 3-garden fresh jalapeños 4-garden fresh Roma tomatoes 1-white onion loosely split apart Add above to a blender plus the following: 1.5-2tsp kosher Salt Juice from 1 lime roughly 2lbs of Roma tomatoes 2.5-3 Oz. White vinegar 4-5 cloves of garlic...
  8. Houndstooth

    Beef Tongue Tacos

    I hear you there. Crazy prices for everything! I’m lucky enough to have a co-worker who raises and sells a few grass fed Angus steers each year. We just picked up our half Thursday. It’s about an 1.5 drive to pick up from the butcher but they do hang ‘em for 14 days. This year it was a total of...
  9. Houndstooth

    Beef Tongue Tacos

    Thank you very much Forktender. I appreciate you taking the time!
  10. Houndstooth

    Beef Tongue Tacos

    Thank you Brokenhandle. I thought it was going to be more work than it was. The cow tongue made 6 full “street tacos”. Yeah, we try to make the most of what we have.
  11. Houndstooth

    Beef Tongue Tacos

    Aww c’mon Kilo! Haha. I admit this first time was a little rough to prepare. It was almost like when I smoked a pigs head for the first time. Man I had a queasy stomach all night long. The next time I prepped it was all good. The tongue buds are definitely not appealing to think about but once...
  12. Houndstooth

    Hello from Fenton MI!

    Cheese Head saying Welcome Back! 😁
  13. Houndstooth

    Beef Tongue Tacos

    Thanks Kilo! Optimists’ post really made it easy to approach.
  14. Houndstooth

    Beef Tongue Tacos

    Thanks Guitars. Most of the Taco joints around town have rubbery lengua. It can be really off putting. I was pleasantly surprised by the meat. I’m hoping I can get the bark figured out for next time. I’m not sure if I should add the BBQ sauce earlier or later in the smoke 🤔
  15. Houndstooth

    Reversed Smoked Ribeye

    No thank you BrianGSDTexoma! Looking delicious! I will use this as an inspiration for my next steak.
  16. Houndstooth

    Beef Tongue Tacos

    Thanks Kilo! Optimists’ post really made it easy to approach.
  17. Houndstooth

    Beef Tongue Tacos

    First of all, Thank you Futurist Optimist!!! Couldn’t have done this without your help. Thread 'Smoked Beef Heart and Tongue' https://www.smokingmeatforums.com/threads/smoked-beef-heart-and-tongue.280345/ So, I’ve eaten tongue tacos many a time this is the first time ever cooking with Lengua...
  18. Houndstooth

    St. Louis Spares

    Thanks everybody. Looking at the “100’s of hours wasted” and “Al’s method” threads, I’m going to probe em’ next time and see what happens. I’m sure they’ll turn out amazing. I’ll keep you all posted.
  19. Houndstooth

    100s of hours wasted

    +1 I’m starting to notice that I can clearly see that the meat is done but I stick to a “method” I read online(that always involves a time schedule) and will usually ends up with the meat being improperly smoked. It’s nice to see people here advocating for a sensory process to the smoke rather...
  20. Houndstooth

    St. Louis Spares

    I’ve been having smoked meat withdrawals and we’re not quite ready to re-stock with our annual Berkshire so I asked the Wife if she would pick up a 3 pack of Ribs from Costco. Only $30 which ain’t a bad deal as far as I’m concerned. Squirted with some yellow mustard and rubbed em’ down with a...
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