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  1. kueh

    Photo Gallery for various Smokers

    Walmart is still sellig the GOSM 3605 for $190 Can.
  2. kueh

    Pulled Pork - Complete Disaster

    Coz raised the right issue ...... the more meat you put in your unit, the longer it takes to reach the desired temparature. An example.... boiling one cup of water is much faster than boiling one gallon of water. I also think your MES was cycling on less as the temparature of your meat rises...
  3. kueh

    portable wind break for a GOSM

    I was planning to make something similar, but with four sides. Using hinges to make it foldable is an excellent consideration. I was going to coat the exterior faces with a water repellant coating to handle this year's predicatably unpredictable weather.
  4. kueh

    Good Eats - Pork Fiction

    Season 2 episode 13 .... a nice show....oven roasting baby back ribs. AB (Alton Brown) shows the basic ribs cuts in relation to the pig. There are a couple of techinques in this show that need telling. One is a variation of the 3-2-1 rib method. This is the braising liquid AB used. This...
  5. kueh

    storing peppers

    The bacon grease seals cooked food inside a container. Ususally the fat used is clarified butter. I suppose lard works just as well. The most notable food preserved this way is potted shrimp.
  6. kueh

    Smoked some babybacks

    This storage information is generally true for all herbs and spices. With the Q season starting up, storage won't be much of an issue.
    • kueh
    • Post #30
    • Forum: Pork
  7. kueh

    Morton's Tender Quick Cure

    Found some the other day and had a look at the ingredients. I was shocked to see propylene glycol as the last ingredient. I wonder if the US version has this ingredient. oops sorry....confused it with ethylene glycol aka automobile anitifreeze. Answered my own post.... The Food and Drug...
  8. kueh

    Smoked some babybacks

    About paprika....... How To Store: Store in a cool, dry, dark place away from heat, light and moisture. An ideal place would be a drawer or cupboard away from appliances. DO NOT STORE ABOVE THE STOVE. Will keep for 6 months to one year if stored properly. For longer storage, keep...
  9. kueh

    How Long to smoke?

    Didn't the recommended safe temparature for a cooked turkey get lowered to 160 ? Any benefits to keeping the old standard of 180 ?
  10. kueh

    Smoked some babybacks

    Seconded..... taste testing Also, not all paprikas are the same...only taste testing will tell. Also, I'm told tablesalt is twice as salty as kosher salt by volume. Many recipes don't state which type of salt was used. This is a simple error most anyone can make.
  11. kueh

    Smoked some babybacks

    Is it possible that too much rub was applied ? Admittedly, I'm still using a store bought seasoning salt. If I'm not careful, I can over apply the salt.
  12. kueh

    Smoked some babybacks

    Just looking at this rub and comp[aring it to others I've seen here, the rub is not balanced. It's probably best to stick with the ones you find here than stuff out on the internet. But if you like hot and salty, this rub sounds about right. Wow, 2Tbs of pepper is alot compared to the rest of...
  13. kueh

    Smoked some babybacks

    You should be more specific when stating that you didn't like them...too dry, too salty.....? Have you used this "cowboy charcoal" before ?
  14. kueh

    some old Alton Brown episodes

    For those who have good newsgroup access, check out alt.binaries.multimedia.cooking ...... Good variety of cooking shows. If you can't find what you want, make a request there.
  15. kueh

    Dry aged beef

    Grrrrreat resource, many thanks. Been grabbing this stuff from alt.binaries.multimedia.cooking ....... Dry aging seems like sloooow dehydration. aka controlled rotting. Also, I think the use of towels also keeps the surface from drying out too much so less trimming is needed afterwards.
    • kueh
    • Post #17
    • Forum: Beef
  16. kueh

    Small Garden Spaces

    Basically, raised bed gardening.
  17. kueh

    balcony hybrid tomatoes

    Go for a variety called Sungold, I think. The one year I planted a few plants, I have tomatoes galore. Plenty of water, sun, and fretilizer helped I guess. Those plants did get very bushy, but very productive. You'll need a large pot to hold each plant to reduce any chances of it falling...
  18. kueh

    storing peppers

    I believe it's called sweet dill pickles.
  19. kueh

    Chocolate rub for jerky

    Cocoa is a mild bitter ingredient. Sounds like another ingredient worth experimenting with in rubs and sauces although you can buy it of the shelf. Perhaps what you have is a dry version of mole pablano. http://en.wikipedia.org/wiki/Mole_poblano
  20. kueh

    Greenhouse plans

    Or for those who want a more traditional looking house. http://www.snapclamp.com/greenhouse.htm
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