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Get there early in the morning to get the best parking. Be prepared to pay about $20 bucks a day to park. Parking will be on top of hill and walk down to Tom Lee Park.. Wear a hat and be prepared to slosh around in mud as it always rains during the event.Make some friends and bs with the teams...
I have to second that ! Go to a bunch of contests and walk around observe, talk to the teams, soak it all up like a sponge .It wouldn't hurt to take a judging class and find out exactly what they are looking for. Remember not everybody at a contest has a 15000 Jambo or 20,000 dollar cooker...
We are full 80 teams Wow and what a bunch . We have some great competition teams coming to visit us real soon. Thanks to all the teams that signed up this year ! Going to be an awesome weekend to be in Tupelo ! www.tupelobbqduel.com Thanks Pkerchef
Spots are going fast get your app's in now to guarantee your spot. We are going to give away 14 K March 16-17. Some big name teams have already signed up. Check it out www.tupelobbqduel.com Thanks Pkerchef
Florida is not too far and who knows you may win the prize for the person that travels the most miles to the class. When i took the MIM class a few years ago there was a guy there that came from Quebec . I have seen him judge at MIM so he has returned for more than just the judging classs.
In support of our contest in March we are hosting a KCBS judging class . Immediately following that will be a Table Captain class. January 7 2012 Come learn how to judge KCBS events and share in some killer Q . Thanks Pkerchef
Hi all come join us for the 2nd "Don't Be Cruel BBQ Duel" We have $14000 and we are gonna give it away . Come and get it March 16-17 2012 Cooker freindly competition in the historic Fairpark district downtown Tupelo. This years contest is a KCBS sanctioned event and will be a Mississippi State...
I agree 4 bucks is definitley underpriced. My plan would also be to run out just not too early as mentioned earlier. In the event you have cooked too much you can freeze it in one pound increments and sell it or use it later. If you have some big coolers you can keep everything cold . The best...
Had a blast .................best MIM ever in my opinion ! ( no mud) I talked with many teams and judges as well seems like the concensus was that everybody liked the new venue . It will be very interesting to see what this next year brings as to where the contest will be held next year. I got...
I have found that if i take 2 full steam pans(the disposable ones, I buy from sam's in a pack of about 20) and fill them up with water and place them in the rib box this problem is alleviated. I just remove the bottom rack and place the pans directly on the plate in the rib box. Water usually...
I will be there Thursday, Friday and Saturday. Planning on judging . Should be interesting to see how the new venue works out. No mud this year !!!!!! Pkerchef
Wow awesome drawings . Have you finished this cooker ? If so how well does it do . Some pics of it in operation would be awesome also . Thanks Pkerchef
I don't have a Lang and have never cooked on one either so i can't attest to their performance but i do have a reverse flow cooker on a trailer. I chose to work with Lonnie @ Bubba grills http://www.bubbagrills.net He has a full line of reverse flow cookers. I pulled the trigger on the 250 R...
10 days to go !!!!!!!!!! Have teams from several states signed up already get your team application in today !!!!!!! http://www.tupelobbqduel.com
Thanks Pkerchef
I am gonna bump this post just to be sure everybody keeps it on their minds. We had a great turnout for the judging class had some from as far away as South Carolina.Mark your calendars and plan to attend this is gonna be a big event. Thanks Pkerchef
I just received a bottle of this sauce from N.C. and i gotta say this is some dang good sauce.I got the hot but it is not really hot to me anyway.Ya'll gotta try this stuff ! Pkerchef
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