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Just a few picks of my Iowa vs Iowa State football tailgating smoke. Couple fatties and some Beef Ribs.
Did a pizza fatty and a potato fatty.
WAY TO GO HAWKS...................................
Asked to do 147 lbs. of pulled pork for a wedding.
Rubbed and put in the fridge over night.
Smoked at 250 with hickory chips
Making progress
Two smokers going. Eight Butts at a time.
Finished product
If the meat gets finished to soon no worries just wrap in a couple towels and put in a cooler will stay hot for hours I put loins wrapped in a towel into a cooler wrapped in a blanket over night for work the next day. They were still very hot the next morning, I would never slow down the smoker...
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