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MES 130B Questions: Is it worth it?
Update: I was able to get the smoker for $90 brand new in the box. I picked it up today and an starting to season it now. I also ordered an A-MAZE-N pellet smoker (5"x8") which will hopefully be here in a few days. My first cook in this smoker will probably be scottish eggs that I found here on...- nkpal624
- Post #10
- Forum: Electric Smokers
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If you had 10lbs of bone-in shoulder....what would you make with it?
I would personally make pulled pork and try to use the leftovers and extras to make other things like sandwiches, quesadillas, mac and cheese, etc. Nick -
Scottish Eggs
They all look delicious. I was given some venison that I plan on smoking this weekend and I may throw a batch of these in as well. -
MES 130B Questions: Is it worth it?
Hi all, I may have the opportunity to pick up a brand new MES 130B for under $100 at Lowe's this week. My main question is if it is worth the buy. I currently have an offset smoker that I have been using and love but it has a real-estate problem in the fact that I can typically only smoke one...- nkpal624
- Thread
- electric smoker mes smoker upgrade help
- Replies: 14
- Forum: Electric Smokers
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Hello from south Louisiana
Welcome from Mass. It's a very rewarding hobby. I hope you enjoy it as much as I do! -
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What a great forum! Hailing from CA and NV!
We have a big family with a lot of big eaters so we don't leave too many leftovers. What we do have leftover I give to friends and repurpose by adding it to other foods or making sandwiches out. Many things go great on a breakfast sandwich with some egg and cheese. I have also seen people on... -
What a great forum! Hailing from CA and NV!
Welcome from Mass! I've had some great experiences smoking brisket and my first pork butt smoke went very well yesterday. Everything I have done has been a combo of natural lump charcoal and it has worked great so far. I have to pick up some different things though. I've read great things about... -
First Pork Butt - Pulled Pork
Correction: I did use SoFlaQuers finishing sauce. The pulled pork with nothing but the finishing sauce on it was the biggest hit. Wanted to give credit where it is due. -
Scottish Eggs
Those eggs look amazing. They are now on my list as well. Great little grab and go breakfast option to keep frozen. Has anyone tried these with a sweeter sausage like a maple sausage? -
First Pork Butt - Pulled Pork
Not quite homemade. It came from one of those cardboard rolls. still delicious though. The macaroni and cheese was stouffers oven macaroni too. Nothing special other than the pork. I need to make some good mac and cheese though after seeing some of the pictures on here. -
MODS TO MY LANG 36
The mud pan idea is great. Seems more effective than the small pan I am using right now- nkpal624
- Post #21
- Forum: Wood Smokers
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Pulled Pork And Egg Sandwich
Pulled pork and egg sandwich from my pork butt leftovers. 12/10/2018- nkpal624
- Media item
- Comments: 0
- Album: Nick's Smoked Foods
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First Pork Butt - Pulled Pork
Used some leftovers to make a pulled pork and egg sandwich for breakfast today. My favorite part of smoking large cuts of meat is having great for a day or two after. -
Anyone on here smoking anything this weekend.
Man, that's some killer looking mac & cheese- nkpal624
- Post #33
- Forum: Wisconsin Members
