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how long should I smoke them? I have only done these on the grill, but would love to smoke them instead. Also throwing some wings on as well. Any advice would be greatly appreciated.
I bought a few pounds of sausage to smoke, and some beans to smoke in their own trays. Maybe I will go with bacon wrapped boneless chicken thighs with ham and cheese inside. I have grilled these in the past and they have tasted great.
I have to coach a football game Friday night, so can't start it until after the game. It might be something I do tonight then. Start it around 7 and cook it all night and pull it tomorrow morning. Thanks.
going with a pork butt. My only concern is time. The game is at 2:00 p.m., with an hour and a half drive to Fort Collins from Denver. A good tailgate has to be about 4 hours long, which means we need to leave by 9:00 a.m. If I start the butt at 11:00 p.m., will it be ready by 8:00 a.m.? I...
for the home opener, I smoked a rack of ribs and my first fatty. Trying to figure out what I can smoke this time. Was thinking maybe a Bacon-Cheeseburger fatty but want to do something else too. Any ideas would be greatly appreciated. The game is Saturday at 2:00 p.m. I will probably start...
I appreciate any and all help. That is a great idea. I still need to put up my q view for the ribs. They were awesome. Gave a few to some college kids walking around they acted like it was gold.
I will post a q-view of the ribs, which were amazing. The best ribs I have ever made. 3 hours with just dry rub, 2 hours in foil with butter, honey, and beer, then an hour with sauce, and 30 minutes on low direct heat on the grill. They were amazing.
The fatty actually tasted better after...
I have been wanting to try a fatty since the first time I saw one so I thought no better time to start than Colorado State's home opener. Go Rams! I went with cheap bacon as suggested in many posts here, and used a package of skinned beer brats and cut up some marble cheddar for my fatty. I...
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