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Looking for a decent fillet knife and I know they have them at Walmart in the sporting goods section. Does anyone know if they are decent enough to use in the kitchen? They are only like $15
These look great. Just curious, how often do you make these? Not something I would normally do with venison and I am quite intrigued. Nice little appetizers I would bring for the boys when we go to the game dinner waiting for supper to be served.
I am not thrilled the way the mobile version of the website puts the pics at the small size. I don't think there is a way to change that when using my iPhone. Does anyone else know if it's possible?
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