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  1. First Brisket Since March.. QView

    First Brisket Since March.. QView

  2. philh

    First Brisket Since March.. QView

    Hi Everybody.. This is the first time I have cooked a brisket since our 25th Anniversary Party last March.. Heck my son broke his arm right after this or right before I can't remember.. This happens when you start to get old..  I had emergency surgery at the end of June.. So our smoke season...
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  5. philh

    First Butt / Shoulder - new MES30 with Q-View

    You did a great job.. The pulled pork looks yummy..
  6. philh

    First Butt / Shoulder - new MES30 with Q-View

    I never wrap..   I just did a butt a few days ago & never wrapped. It came out moist. On my butts I usually keep the smoke going for the whole time. Phil
  7. philh

    First Butt / Shoulder - new MES30 with Q-View

    I'll be watching & waiting..    
  8. philh

    Overnight Hands Off Pork Shoulder

    Very nice.. Great bark.. Gotta stop looking at these qviews before lunch..  Getting hungry.. 
  9. philh

    Boston Pork Butt - Heavy QView - I'm Back...

    Thanks for the kind words.  The wife is stopping by the store today to buy more butts while they are on sale.. The pulled pork was even better the second day. I had 3 sammies last night for dinner..  Phil P.S. There is even more meat left.. It was a good size butt... 
  10. philh

    Spare ribs on the WSM

    They look really good...
  11. philh

    Boston Pork Butt - Heavy QView - I'm Back...

    Thanks & it is good to be back.. It was a good size.. Tasty also..  Phil
  12. philh

    Boston Pork Butt - Heavy QView - I'm Back...

    Well here are the final pics.. Here's the butt after we pulled it.. And a couple of pics of the sandwiches.. One with just sauce & one with pickles & onion added.. It was mighty tasty and I will probably go buy a few more before they go off of sale.. Butts that is... Thanks Phil
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  16. philh

    Boston Pork Butt - Heavy QView - I'm Back...

    It's Done... 
  17. philh

    Boston Pork Butt - Heavy QView - I'm Back...

    We decided not to wait any longer for this butt.. After 23 hours & 2 minutes & the Internal Temp at 194* we pulled it & placed it on the island in the kitchen. We will wait any hour or so & then pull it for sandwiches. I will post more pictures after we eat..  Now we are just waiting for it...
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  20. philh

    First Q-View; Ribs on new Pellet Grill

    Good job.. They look good enough to eat..  We like them a tad bit overdone.. So they are perfect for our house. Phil
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