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  1. kansasqueball

    Tri-Tip and Turkey Breasts

    Never mind!!! just reread your post. No confusion. Just embarrassment on my part!! Really! My bad!
  2. kansasqueball

    Tri-Tip and Turkey Breasts

    Never mind!!! just reread your post. No confusion. Just embarrassment on my part!!
  3. kansasqueball

    Tri-Tip and Turkey Breasts

    Uhh, I'm a lil' confused.. you doubt the sear killed the pesks, or you doubt that pesks where there in the first place?
  4. kansasqueball

    Tri-Tip and Turkey Breasts

    Point well taken, Sumosmoke. Unfortunately, all meat is now out of the smoker, and the turkey stayed on top throughout. But, if any microscopic beasties from the bird did end up on the cow I'm pretty sure that the reverse sear killed them off. From now on in a multimeat smoke any poultry will...
  5. kansasqueball

    Tri-Tip and Turkey Breasts

    Today I'm doing my favorite cut of beef: the Tri-Tip. So tender, juicy and flavorful. I actually was planning on doing my first full packer brisket smoke, but got to Costco (just got a membership yesterday) and saw that they had Tri-Tip for $4.99/lb, and just couldn't pass that up; besides...
  6. kansasqueball

    Pulled beef the Wingman way with Q-View

    Oh, and just a thought. Next time put the ribs up above the chuckies so that the pork drippings baste the beef. Just an idea.
  7. kansasqueball

    Pulled beef the Wingman way with Q-View

    Holy smokes, that looks freakin' awesome! Interesting sauce - Dr. Pepper - good idea. After doing the beer can chickens last week I thought that the next time I would try Dr. Pepper can chicken, or Root Beer can chicken. Well, how did the sauce taste? Also, gotta love the Pecan wood. One of...
  8. kansasqueball

    Today's Smoke (got a little out of control!) with Q-view

    Ummmm, your name is Adiochiro3, and you're a smokaholic. Dude, you're off the chain!!
  9. kansasqueball

    GOSM - water in the pan or not?

    Thanks for the input to everybody. I guess the old saying is true: you really do learn something new every day. From now on there will be water in my water pan. BTW, I really like the idea of adding chicken or beef stock to the drip pan to catch drippings for making into a sauce or stew. I'm...
  10. kansasqueball

    Pin Wheel Pork Tenderloin

    Good! Looks real good! Pork stuffed inside of pork, and then wrapped with even more pork! How could that not be good?
  11. kansasqueball

    GOSM - water in the pan or not?

    Oh yeah, in a couple of hours I'll be putting a couple of tri-tips in the smoke, and would appreciate any input/opinions on the subject. Tri-Tip Qview later today.
  12. kansasqueball

    GOSM - water in the pan or not?

    Oh yeah, getting ready to put a couple of tri-tips in the smoke, and would appreciate any input/opinions on the subject. Tri-Tip Qview later today.
  13. kansasqueball

    GOSM - water in the pan or not?

    For those of you who have a GOSM, do you add water to the drip pan or not? I've done two smokes on mine. The first was a pork butt, fatty and two slabs of spares, and I put water in the pan. The second was a couple of beer can chickens, and I didn't put water in the pan. I guess if I really...
  14. kansasqueball

    Cast Iron Skillet Question

    I've got the GOSM big block, and I also use a cast iron skillet for a wood box. I have 10" skillet and it sits perfectly into the raised rim around the burner with the bottom of the skillet sitting right over the burner. At first I tried using some chips that I had left over from the old MES...
  15. kansasqueball

    Howdy...

    Welcome Dawg, Good looking pork butt! Post a pic when it's all pulled and ready for eating. Glad to have you on board!
  16. kansasqueball

    Got bored, had paint

    Job well done!
  17. kansasqueball

    My first attempt at brisket!

    Eating alone? You've got enough to feed an army. Invite the neighbors over, and have them bring the beer!
  18. kansasqueball

    Meatloaf,pastrami, and Chicken W/Qview

    Pretty ambitious smoke. Smoked meatloaf is one of my family's favorites. Can't wait to see how it all turns out. Keep us posted.
  19. kansasqueball

    my first fatty w/ qview

    Looking good so far, and nice bacon weave. Let us know how it turns out.
  20. kansasqueball

    MmmmmmmmM

    Not bad for a Tiger.
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