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  1. countrysmoke

    First ribs on the new WSM 22.5

    You are so right Al, the wsm amazes me. I was so surprised at how quickly the temps recovered after taking the lid off, and how steady of a temp that thing holds. they was some of the best ribs I've done yet. Thanks every body
  2. countrysmoke

    New member, with meat pic

    Welcome, your gonna love it here, dont worry about the neighbors, just keep the smoke rollin and their mouths watering.
  3. countrysmoke

    First ribs on the new WSM 22.5

    We'll today was the first smoke on my new WSM, and let me tell ya I LOVE IT. I should have bought one of these a long time ago. It was only 18 degrees out today so I was a little scared to even try it for the first time, but I went for it anyways.  I threw on some ribs, chicken wings, and some...
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  11. countrysmoke

    Pork butt with apple pie

    Thats some bad a$$ looking pork, great job
  12. countrysmoke

    Hammy tasting ribs

    sounds like maybe you had to much salt in your rub, Ive had the same thing happen many times, so I adjusted the salt amount in my rub and they have been spot on since.
  13. countrysmoke

    What wood to use for building a raised outdoor container bed

    Just like some of the other guys were saying, pressure treated is harmless these days, they don't contain arsenic anymore I believe they use copper to treat them.
  14. countrysmoke

    A great side dish called "BIG OL MESS"

    yes you can buy it in a 10 or 12 ounce jar, i get it at walmart and krogers in the oriental section, sometimes its with the bbq sauces
  15. countrysmoke

    A great side dish called "BIG OL MESS"

    I got this recipe out of a marlboro cook book, so some of you may have seen it. Every time I make it its a big hit. * 1 lb smoked sausage, cut into chunks     * 3 jalapeno peppers, sliced     * 1 green bell pepper, de-seeded and cut into chunks     * 1 sweet onion, peeled and cut into...
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  18. countrysmoke

    Chicken Leg Quarters

    That chicken looks great, so does the smoker, did you build it yourself.
  19. countrysmoke

    Hello from Oklahoma

    Welcome, glad to have ya
  20. countrysmoke

    All night ham smoke, with Qview

    That looks great Al, I was wondering what kind of wood you used.
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