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  1. smokingrookie

    Father's Day rib smoke

    Six racks of St Louis spares. Going to 3-2-1 four of them and try no wrap in 2 of them just to see which I like better.
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  3. smokingrookie

    Can't upload pics from my iPhone

    Trying to do Q-view from my iPhone not having any luck. Can get everything ready and do a preview all looks good. When I hit submit it says unknown editor. Not sure what I need to do any help would be greatly appreciated. I kinda suck at technology lol
  4. smokingrookie

    Lang 60 too big???

    Viking thanks I have been working really hard considering it is Father's Day. Not sure if the purchasing dept will approve it but I am getting closer. If I bought new I was thinking the 36 but the extra room would come in handy I'm sure.
  5. smokingrookie

    Lang 60 too big???

    Well I would have to see what his lowest price would be, then have to convince the purchasing dept that we have it in the budget. Lol. Price is just a bit under what a new one is but would save shipping which was going to be $550 for a 36 deluxe patio when I checked a couple weeks ago.
  6. smokingrookie

    Ribs This Weekend

    I have always foiled mine but I am doing 6 racks tomorrow and I am going to do some side by side comparisons to see which I like better. I am hoping everyone likes the unfoiled ones better just to make things easier.
  7. smokingrookie

    hickory, Apple, or cherry

    I usually do hickory and a fruit wood combination when I do butts. Flavor seems to go over well at our house.
  8. smokingrookie

    Lang 60 too big???

    Hey guys been thinking about getting a good offset stick burner. I do mostly small cooks (4-6 racks of ribs, 1-2 butts, 1 brisket at a time) I saw a Lang 60 on Craigslist. I am thinking this might be too big but never cooked on one just wondering if this would be a fuel hog for smaller cooks...
  9. smokingrookie

    Need Help party planning advice for cooking chicken in advance?

    I have done chicken quarters as much as 5-6 hrs ahead of time and just put them in a cooler. They stay nice and hot. Usually moved to an electric roaster for serving. Only problem is it is a moist environment so skin doesn't stay crispy.
  10. smokingrookie

    2 Butts on 18.5" WSW

    No good way I know of with no therm. Hopefully someone will be by with an idea. I am lost without my thermometers. That is really bad luck to have 2 fail in the same day. Hope it all works out for you.
  11. smokingrookie

    Scored a brisket for $2.44# Excited!!!!!

    I would have bought a few at that price...nice job!
  12. smokingrookie

    Boneless pork butts?

    I have done both. I prefer whole bone in butts. Although the boneless ones I have done have turned out just as good.
  13. smokingrookie

    Prayers and Well Wishes for Richso101

    Rich, Get well soon, always love your posts they are great. Hope to see you back here soon our thoughts and prayers will be with you always, Travis
  14. smokingrookie

    Passing of Father in Law

    Shooter, Please give your wife our deepest sympathy, and also to you. We will keep you and yours in our prayers. Travis
  15. smokingrookie

    Mother's Day Butt

    Good luck with the butts I have not done any yet but that is my next mission, although not today , looking forward to the qview Travis
  16. smokingrookie

    What's your favorite ABT stuffing???

    Cinnamon, I cut mine in half then mix cream cheese and shredded cheddar together for the stuffing. After I have them stuffed I take a little smokie cocktail weiner and put on top of the stuffing, then wrap in bacon. I usually precook the bacon a little bit just to make sure it is done before the...
  17. smokingrookie

    Hello From Griff

    Griff, First off thanks for your service. Next, there is no such thing as a stupid question, except the one that isn't asked. There is a wealth of information on this site, you found the best place on the web for smoking meats. If you haven't already check out the 5 day e-course it doesn't take...
  18. smokingrookie

    Abit Naughty.........RATED R folks

    HE HE HE HE That one was pretty good Dude
  19. smokingrookie

    Prayers for Cowgirl and her brother

    Cowgirl, Our thoughts and prayers will be with you and your brother, may God bless you and your family. Travis
  20. smokingrookie

    Newbie from Maryland

    SS welcome to SMF, I to am stiil somewhat new to this addiction, it is a lot of fun and I promise you will learn alot from everyone hear, good luck on the smoke and msot of all have a good time, Travis
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