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  1. IMG_20140913_152045912.jpg

    IMG_20140913_152045912.jpg

    • woodman3
    • Media item
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    • Album: Pecan Smoke Ring
  2. woodman3

    First Q'view........ Philly cheese steak fatty

    What brand of thin steak did you use in your fatty?  I am making one as I post this now. 
  3. woodman3

    First Q'view........ Philly cheese steak fatty

    I think I am going to try this this weekend.
  4. Comparing Your Brisket w/Que View

    Comparing Your Brisket w/Que View

    • woodman3
    • Album
    • Comments: 0
  5. woodman3

    Comparing Your Brisket w/Que View

    I have been on vacation for 10 days. Been in Las Vegas. I had a burger with brisket. It wasn't very good. I tend to compare my brisket to others in restaurants. Does anyone compare theres to what can be purchased in restaurants.
  6. image.jpg

    image.jpg

    • woodman3
    • Media item
    • Comments: 0
    • Album: Comparing Your Brisket w/Que View
  7. image.jpg

    image.jpg

    • woodman3
    • Media item
    • Comments: 0
    • Album: Comparing Your Brisket w/Que View
  8. image.jpg

    image.jpg

    • woodman3
    • Media item
    • Comments: 0
    • Album: Comparing Your Brisket w/Que View
  9. July 4th Pulled Pork

    July 4th Pulled Pork

    • woodman3
    • Album
    • Comments: 0
  10. woodman3

    July 4th Pulled Pork

    I know the pictures aren't the greatest. I used pecan wood. I have noticed pecan doesn't leave as much smoke ring as hickory. We were in a hurry to get over to a party. I pulled at 198°. I noticed a huge difference between that and 205. It didn't pull that well. I defatted the...
  11. image.jpg

    image.jpg

    • woodman3
    • Media item
    • Comments: 0
    • Album: July 4th Pulled Pork
  12. image.jpg

    image.jpg

    • woodman3
    • Media item
    • Comments: 0
    • Album: July 4th Pulled Pork
  13. woodman3

    Brining a Pork Loin

    As for your worries about being salty. Just don't inject it if you brine it. Been there done that.
  14. woodman3

    Just got a new toy in the mail!!!

    I figured out mine works fine if my phone does go between a wall and main unit.
  15. woodman3

    CyberQ wifi for sale

    Still available?
  16. woodman3

    Disturbing News Story - Meat Allergies (God Forbid)

    My friends son has this red meat allergy. It is a allergy to the alpha gal sugar found naturally in red meat. This is a very serious allergy. Before he was diagnosed he would wake up having trouble breathing. Now he can only eat fish and poultry.
  17. woodman3

    Just got a new toy in the mail!!!

    Please let know how well it works. I have the other model. Just put simply. It sucks. It doesn't stay connected very well. If I go more than 20 ft it locks up.
  18. woodman3

    Oops, left meat out

    I couldn't have said it better. Thank you for chiming in. Mike
  19. woodman3

    Oops, left meat out

    This could be the most serious thread I have read on here. I usually just lerk on here. But I have to say WHEN IN DOUBT THROW IT OUT. Food poisoning is way to dangerous to mess with. My dad knew someone who faced death because of undercooked chicken.
  20. woodman3

    First Q'view........ Philly cheese steak fatty

    :-) Seeing this post makes me want to try a fatty.
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