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  1. radsmoke74

    mopping sauce

    I smoked some ribs with everglades rub and used everglades mop throughout cook turned out amazing
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  3. radsmoke74

    Boston butt and country ribs

    Just started my ribs got 3 racks bathing in a sauna of apple juice drip pan, hickory smoke and everglades rub temp holding nice at 225.
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    • radsmoke74
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  5. radsmoke74

    Hello from Texas (via West Virginia and Illinois)

    Hello I love pecan and black cherry for smoking wood as well. I like to mix them together as well as apple gets a nice blend.
  6. New to site

    New to site

  7. radsmoke74

    New to site

    Hello just wanted to hi to everyone. I have checked out the forum several times and found some excellent info so thought I would join. I am using an Akorn chargrill smoker. I started using this as kind of an test to see if I wanted to spend the cash on a kamado joe ( which I still do ) but wow...
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  9. Boston butt and country ribs

    Boston butt and country ribs

  10. radsmoke74

    Boston butt and country ribs

    Fresh butt off the smoker turned out amazing took 11 hours but worth the weight
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    image.jpg

    • radsmoke74
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    • Album: Boston butt and country ribs
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