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  1. wiredig

    First Brisket and First run of the AMNPS in my MES40

    Well its been 4 hours. AMNPS has almost made it thru the first row. IT is at 152. Its gettin clost to foil time. Lookin good! Guess I had better get the mac and cheese together!
  2. Brisket 4hrs.JPG

    Brisket 4hrs.JPG

  3. wiredig

    First Brisket and First run of the AMNPS in my MES40

    Rubbed down and ready to chill for the night. at 11:00Am at 225! AMNPS SMOKIN away!
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  6. Brisket w rub.JPG

    Brisket w rub.JPG

  7. wiredig

    First Brisket and First run of the AMNPS in my MES40

    Lesson #1. Dont try to post from your phone.....You end up looking like you dont know where brisket comes from...MODS PLEASE HELP MOVE THIS TO THE COW DEPT....:) #2. You cant upload the QView pics either....Lets try this agian from the computer this time.
  8. wiredig

    First Brisket and First run of the AMNPS in my MES40

    Well here it goes! So far so good the brisket is in and the AMNPS is performing as advertised! Finally controlled thin blue smoke! Rubbed down the briske yesterday afternoon and wrapped in plastic in the fridge overnight. AMNPS burned for 10 min, chip tray out 2 in loader out 1.5 and all seems...
  9. wiredig

    Long Time Lurker Finally Active

    Done! Thanks Scarbelly!
  10. wiredig

    Long Time Lurker Finally Active

    Hi All. I have been a long time lurker trying to learn from all of the great advice that everyone shares here. I am finally going to dive in with both feet. I live in Golden CO and am running a MES 40. I have tried a couple of things in it and have been frustrated with the final product so far...
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    photo.JPG

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