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Hello from Port Huron, MI
Welcome to SMF from yet another Canadain! Hope to see pics of your cooker and food from it soon. -
Super site Jeff!!
And a hearty welcome from a neighbour in Canada! -
Happy Birthday DeejayDebi
Happy Birthday Debi!!!!!! And many many more smokes!!!- triple b
- Post #35
- Forum: For New Members
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New Smoker and My First Fatty
Yummy lookin' Fatty s you got there! Got me droolin'!!! -
Anyone know ingredient conversions
To make it thicker I would use more tomato paste or cut back on liquids such as vinegar and water,beer etc. Also cooking it longer to reduce the liquids and make the sauce thicker and richer in flavour. For sticky,I would use syrups or honey. Just my .02 worth.- triple b
- Post #13
- Forum: For New Members
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WOOOOO HOOOOO it got here yesterday.
Congrats Smokyoky!! Excellent lookin' smoker you got there!- triple b
- Post #14
- Forum: Wood Smokers
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A cool way to test meat probe thermometers
I like that idea,I'll try it next time.- triple b
- Post #4
- Forum: Meat Thermometers
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Collection og pictures so far
Good lookin' "Q" you got there! Keep up the good work!- triple b
- Post #6
- Forum: General Discussion
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WOW!! I love this website!!
And a welcome from Canada to SMF! Yes,take Jeff's free 5 day ecourse.Lots of good info there. Also lots of good folks here willing to help,just ask. Keep on smokin'! -
Whole Pig On A Spit?
HELP!!!! Does anyone have any good advice for doing a whole pig on a spit? I got stuck doing it this year at the Golf Course I work at! I don't have full details on the spit we're getting,but hopefully by Tuesday I"ll know.I think it's charcoal/wood fired. Times and temps to look for would be a... -
Dry Heat Yea right
A big warm welcome to you Mark from Canada! Welcome to SMF! Lots of good folks here ready to answer any question you may have. Keep on practicing.Get some different woods,and some good thermometers to keep track of Smoker temps as well as meat temps. Keep on smokin'! -
Smoke Alert in Troy AL
Lookin' real good! Got me droolin'! And so sad I have to go to work!
