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Smoked Beer Can Chicken with Q-View
- hova1914
- Album
- Comments: 0
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Smoked Beer Can Chicken with Q-View
Decided to smoke a beer can chicken. Didn't have any cans of beer, so I just used what I had (a bottle if heiny) and emptied a soda can and used that. I did a mix of 3 different store rubs because I was too lazy to make my own. I used the Cajun seasoning as my primary. You'll see why later when... -
$78 dinner for two!!!
I made the mistake of showing these to SWMBO. now she has me on the hunt for wagyu. This post has probably ruined my life lol -
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sparerib weekend
Of course people vary these numbers for different reasons (ie: 2-2-1 method because you're doing baby back vice spare or because your ribs are dry) but the method is the same. The first number is the amt of time smoked, second is amt of time wrapped, and 3rd is amt of time unwrapped without smoke -
sparerib weekend
3-2-1 method is a way to smoke ribs from start to finish. 3-2-1 represents the amount of hours the rack of ribs cook at each stage. In other words, the ribs smoke for 3 hours, wrap for 2 hours and cooks without smoke for the last hour. Total, the ribs will spend 6 hours on the cooker. -
Smoked Chili
*bump* all these look great! I'm gonna hafta incorporate some of these after I finish my uds build- hova1914
- Post #13
- Forum: General Discussion
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Best rib recipe!
soooo....what is it? or were you asking US what the best rib recipe is? -
Kansas City area
Welcome! How excited are you guys to have Alex Smith on board? Between him, jamaal Charles, and maybe Dwayne Bowe, it might be 2009 all over again for you guys! -
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How did you come up with your screen name?
You're a San Fran AND a Boston fan? How does THAT happen????- hova1914
- Post #666
- Forum: For New Members
