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  1. thrifty token

    Rockwood Lump Charcoal

    Finally got to use some of this Charcoal . Stuff is made from Missouri hard woods.  I must say that this product lights easy and burns long and holds temps well.  Worth the price to ship to the East Coast.    Found my new lump fuel! Off site links removed per Terms of Service by SmokinHusker
  2. Labor Day Pulled Chicken

    Labor Day Pulled Chicken

  3. thrifty token

    Labor Day Pulled Chicken

    Well, I thought it was time to broaden my horizons.  Time to include my fine feathered friends.  Smoked bone-in chicken thighs with the skin on to help keep in moisture.  Used my trusty ol' ECB with chunks of pecan and cherry for flavor.  The kicker was the light bath I gave the chicken in...
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    • Album: Labor Day Pulled Chicken
  5. First Fatties w/ Q-View

    First Fatties w/ Q-View

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    First Fatties w/ Q-View

    Well, with Jeff posting his "mini-Fattie" blog, I knew I had run out of excuses.  I had to try a Fatty.  So I decided to do 4 minis -- 2 wrapped in center cut bacon and 2 without.  For stuffing, I decided to do a twist on a Muffaletta for the Bride, and mushrooms and cheddar cheese for me.  I...
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    photo1.jpg

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    • Album: First Fatties w/ Q-View
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    photo2.jpg

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    • Album: First Fatties w/ Q-View
  9. thrifty token

    Butt Plateau Reached!!

    Just make sure you save a portion or two for yourself. I put the finished product out with homemade barbecue sauce and turned my back for a moment. Never do that!! There were no scraps left!! Guess that's a sign of good eats! Smoke and learn......
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    Butt Plateau Reached!!

    Give it a try! Then you can decide which method works best for you. Best part of smoking meat is that "one size doesn't fit all! Let me know how it goes! :grilling_smilie:
  11. Butt Plateau Reached!!

    Butt Plateau Reached!!

  12. thrifty token

    Butt Plateau Reached!!

    This was the longest smoke so far -- 18hrs.  I had to battle a Nor'Easter, which made keeping temps consistent a challenge.  But it was fun nonetheless!. Q-View as follows: Bark Heaven Pulled Result
  13. Pulled.JPG

    Pulled.JPG

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    • Album: Butt Plateau Reached!!
  14. Bark Heaven.JPG

    Bark Heaven.JPG

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    • Album: Butt Plateau Reached!!
  15. thrifty token

    Butt Plateau Reached!!

    Here I am smoking my first butt of the season (long story) and I have hit the magical plateau! :yahoo: Now, I vowed to not foil this time, as I am experimenting a bit. Good thing I'm stubborn!! This could take awhile. Smoking a 9# Boston Butt in my ECB using Dragon Fire Lump Charcoal. This...
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    Timing Issue -- Smoking ahead of time

    Thanks for your help. Plotting my strategy now..... :-)
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    Timing Issue -- Smoking ahead of time

    Thanks! I thought so, but wanted to run this by the Experts. Looking forward to getting back in "Smoking Mode!"
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    Timing Issue -- Smoking ahead of time

    Hello All -- I have a party starting at Noon next Saturday. I have an ECB that I use to smoke. I plan on smoking a Boston Butt for pulling. I'd rather not stay up all night tending the ECB, but will if I have to. Does anyone have advice about re-heating a smoked shoulder if I finish it...
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    Labor Day-1st attempt at (Pulled) Pork Butt w/ Qview

    Awesome!  Looks great!!
  20. thrifty token

    apple chunks

    Vichi Lobo -- Plum Wood:  The flavor is milder and sweeter than hickory.  Good with most meats, great on most white or pink meats, including chicken, turkey, pork and fish. Try this link on Smoking Wood Flavor: http://www.deejayssmokepit.net/Downloads_files/SmokingFlavorChart.pdf Enjoy!
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