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Whole Pig Roast
Cannot offer any suggestions, but want to see the results!- SmokinGame
- Post #2
- Forum: Pork
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Spinnin' a Couple Game Hens
Darn, those sure look good! Well done, Ray. I thought you might share one of those until I saw the pic with both on your plate. Good thinking!- SmokinGame
- Post #5
- Forum: Poultry
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Tonight's Dinner ... Forgot Pics ... Stuffed Venison Backstrap
His recipe calls for using Killer Hogs BBQ rub as the outside seasoning, but I didn't have any. So used John Henry's Bourbon rub. Worked well.- SmokinGame
- Post #4
- Forum: Blowing Smoke Around the Smoker.
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We ain’t got time for no stinking veggies
That definitely looks delish! Ribs are great, but those carbs would put them over the top.- SmokinGame
- Post #5
- Forum: General Discussion
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New portable smoker!
Congrats, Steve! You will be making all the regional gatherings now.- SmokinGame
- Post #42
- Forum: Blowing Smoke Around the Smoker.
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Family Covid Brisket
Love me some brisket! Looking good, Tom. Hopefully Covid wasn't your only reason for smoking that nice slab.- SmokinGame
- Post #19
- Forum: Beef
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Tonight's Dinner ... Forgot Pics ... Stuffed Venison Backstrap
Finally got around to trying a recipe ... Stuffed Venison Backstrap. The recipe comes from Malcom Reed at "howtobbqright.com". One darn good recipe. Where can you go wrong ... bacon and venison backstraps. My "city slicker" wife is always leary of my venison meals, but this one went over very...- SmokinGame
- Thread
- Replies: 11
- Forum: Blowing Smoke Around the Smoker.
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Hey from Iowa!
Buddha is a great looking dog!! BTW, Welcome, from Indiana. (missed your original post)- SmokinGame
- Post #19
- Forum: Roll Call
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I could use some advice
I am with tbern, my Camp Chef doesn't put out smoke like that except at start-up. But I only run mine on the 'low smoke' setting and use a smoke tube to supplement. Even with the smoke tube my smoke levels are not at the level you show. My Camp Chef sits less than 10 feet from the house. You...- SmokinGame
- Post #7
- Forum: Blowing Smoke Around the Smoker.
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Pickled Peaches
No experience with pickled peaches. My thought is why waste a really good, sweet and juicy, peach.- SmokinGame
- Post #3
- Forum: Canning & Storage
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Just acquired this. Don’t know much about it. Southwest Smoker Tulsa Oklahoma. I do know they are out of business.
Not familiar with that smoker. Charcoal? Looks like they were concerned that someone might use it indoors.- SmokinGame
- Post #2
- Forum: Wood Smokers
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50/50 Venison/Beef "Heart Attack Burgers"...
Now that is a great looking burger. Never heard of a heart attack burger like that. Interesting.- SmokinGame
- Post #4
- Forum: Wild Game
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Pulled Pork for the nephew w/qview
Definitely looks pretty tasty, Brian. Nice pics.- SmokinGame
- Post #7
- Forum: Pork
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New to the forum and looking to learn. Thanks for adding me. In the Lone Star State!
From Indiana, welcome!- SmokinGame
- Post #11
- Forum: Roll Call
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Reynold Wrap Butcher Paper
Never used Reynolds butcher paper. I use this via Amazon and never had an issue. Never used any spray. (Noticed the above is currently unavailable.)- SmokinGame
- Post #5
- Forum: General Discussion
