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  1. NCM_0020.JPG

    NCM_0020.JPG

    • sacedbysapp
    • Media item
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    • Album: seasoned yet?
  2. sacedbysapp

    maintaining heat in the chamber

    did you go off the temp gauge came with the smoker?The OK Joe was my 2nd smoker I bought and those temp gauges never work correctly. Better off buying a good digital thermometer, like a maverick.
  3. sacedbysapp

    Going to order Lang in morning just wanted help with choice?

    anyone?
  4. sacedbysapp

    Going to order Lang in morning just wanted help with choice?

    Going to order a new Lang Friday morning cant decide between 48 or 60 trailer model.Currently I have a 120gal reverse flow homemade on trailer has bottom grate 48inch long so Lang 48 has cooking grate of 42 inch long, would that make huge difference?Only a few times Ive had it totally full owned...
  5. sacedbysapp

    Burnt out?

    Anyone ever get tired of smoked meat, eating it making it? Feel selling ur smoker and wood supply?feel burnt out on whole process?
  6. sacedbysapp

    Question lang 36 patio owners?

    Temp reads 300 front right could I have bad weld cause much hotter?
  7. IMG_20150918_154334986_HDR.jpg

    IMG_20150918_154334986_HDR.jpg

    • sacedbysapp
    • Media item
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    • Album: Question lang 36 patio owners?
  8. sacedbysapp

    Question lang 36 patio owners?

    I lowered stack half way down raised racks in firebox another inch or so used hand towels to temporarly seal door still can't figure why so much hotter I've tried level and raising smoker bubble ocer level. One pinwheel closed other wide open.
  9. sacedbysapp

    Question lang 36 patio owners?

    Started half chimney Kingsford blue add splits these size fire looks like 1.5 hrs in so far burgers and dogs on
  10. IMG_20150905_190439675.jpg

    IMG_20150905_190439675.jpg

    • sacedbysapp
    • Media item
    • Comments: 0
    • Album: Question lang 36 patio owners?
  11. IMG_20150905_190301537.jpg

    IMG_20150905_190301537.jpg

    • sacedbysapp
    • Media item
    • Comments: 0
    • Album: Question lang 36 patio owners?
  12. IMG_20150905_190252531.jpg

    IMG_20150905_190252531.jpg

    • sacedbysapp
    • Media item
    • Comments: 0
    • Album: Question lang 36 patio owners?
  13. IMG_20150905_190249319.jpg

    IMG_20150905_190249319.jpg

    • sacedbysapp
    • Media item
    • Comments: 0
    • Album: Question lang 36 patio owners?
  14. sacedbysapp

    Question lang 36 patio owners?

    Tested all probes boiling water
  15. Question lang 36 patio owners?

    Question lang 36 patio owners?

  16. IMG_20150905_190320672_HDR.jpg

    IMG_20150905_190320672_HDR.jpg

    • sacedbysapp
    • Media item
    • Comments: 0
    • Album: Question lang 36 patio owners?
  17. IMG_20150905_190228846.jpg

    IMG_20150905_190228846.jpg

    • sacedbysapp
    • Media item
    • Comments: 0
    • Album: Question lang 36 patio owners?
  18. sacedbysapp

    Grease drain?

    I have lang 36 and 120 gal reverseflow on trailer,should grease drain be open while cooking does it make any difference? My trailer grease drain under plate not like lang drain from top plate.
  19. sacedbysapp

    Black film

    What I can't understand split stacked covered all oak 1.5 yrs ago see water bubbling out wood while on fire.I also preheat them on firebox.
  20. sacedbysapp

    Fresh ham tips?

    Could it be pulled?
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