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char griller newbee question
I have used mine from time to time, great if you want to crisp up chicken after you have smoked it.- ibsmoking
- Post #5
- Forum: Charcoal Smokers
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Offset Smokin'
Fireguy you need to post one more time. Your # is 666 -
Chicken Sausage Fatty (sort of) Q-View + ABTs
Hey I've been there too with turkey, I added some breadcrums and that helps to bind the meat together and put it in the freezer for 10-15 min. that help. Have Fun on the next one. -
First Brisket W/QVIEW!
Didn't eat breakfest this morning and that looks soooooo goooood -
Smoked Pizza
Looks great, do you have a no-meat eater in the family?- ibsmoking
- Post #4
- Forum: General Discussion
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How to keep Skeeters away?
Rich, I saw a post the other day from Fireguy, he said ThermaCell works great I did a search on the web on found it Bass Pro.- ibsmoking
- Post #4
- Forum: For New Members
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The Lie Detector Test
THE LIE DETECTOR TEST John was a salesman's delight when it came to any kind of unusual gimmick. His wife Marsha had long ago given up trying to get him to change. One day John came home with another one of his unusual purchases. It was a robot that John claimed was actually a lie detector... -
New Smoker
Welcome 97, I have never done a pork loin, but I know its all about int. temp. low and slow -
Greetings from Colorado
Welcome Benny, have lots of fun and a few brews too. Smoking and drinking go hand in hand. -
Wish me luck on rib cook off saturday.
Good Luck, and where is the cookoff?- ibsmoking
- Post #3
- Forum: General Discussion
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New Sooner smoker
Welcome to SMF, and try Jeff's 5 day Free smoking meat course. -
First Butt - advice appreciated
Hey Papa most fokes run the inter. temp up to about 190 - 200 for best pulling. -
chargriller temps
Vents all the way open should increase temp. closing vent lower temp. I have the same smoker and also have done the mods. I do not a charcoal basket yet. I just about fill my fire box all the way up with lump then add one chimney of hot coals and can run almost three hours on that at 230...- ibsmoking
- Post #4
- Forum: Charcoal Smokers
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Street vendor goodies if you go to the Olympics in China
I've been many times and what they say " Good for Man" like ******, go figure.- ibsmoking
- Post #6
- Forum: General Discussion
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East Tennessee BBQ'er
Welcome to SMF looks like might need to take Jeffs five day course .....just kidding again wecome -
GOSM Greasy Legs...
I like the dog thing, just remember it makes them poop alot- ibsmoking
- Post #10
- Forum: Propane Smokers
