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  1. pit of despair

    A-MAZE-N Products Thanksgiving Giveaway

    I am thankful for being surrounded by good neighbors!
  2. pit of despair

    A-MAZE-N Products Thanksgiving Giveaway

    I am thankful for my family!
  3. pit of despair

    A-MAZE-N Products Thanksgiving Giveaway

    What am I thankful for? 3 healthy granddaughters.
  4. pit of despair

    Lang 36 patio/YoderCheyenne

    Dan, I've had my Lang 36" patio all summer, and yes shipping charges are steep, but you'll forget about that after your first couple of smokes.  I'm still a nub and each cook gets easier.  She warms up easy and once there is easy to maintain.  I can't compare the Yoder as I have no first...
  5. Holiday Brisket

    Holiday Brisket

  6. pit of despair

    Holiday Brisket page 2

    Continuing on... Probed at 4 hours in. Pork shots, scallops already gone! Sliced up and enjoyed. I think I'm getting better with the Lang.  Once she settles down where you want her, she cruises. I have to do some traveling for the rest of the month but looking at new recipes to try...
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    20150906_183140.jpg

    • pit of despair
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    20150906_175911.jpg

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    20150906_083608.jpg

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  10. Holiday Brisket

    Holiday Brisket

  11. pit of despair

    Holiday Brisket page 1

    Wanted to get a few of the neighbors over for a Sunday meal so I could practice on the Lang. Wife kicked in with her green beans, next door potatoes, across the street corn. I also threw in bacon wrapped scallops and pork shots for appetizers. 12lb on sale with salt and pepper. Ready to...
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    20150906_033923.jpg

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    20150906_021206.jpg

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    20150906_015704.jpg

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  15. pit of despair

    What did I just create??!! A few questions/concerns at the bottom

    sb1234, My first smoker is made out of plywood, and like chilefarmer I burn gas and use a cast iron pot for smoke. I've never pushed her to 350*F in fear of the glue in the plys weakening.  I don't think charcoal would be a safe alternative to gas or electric heat source. But...you have a...
  16. pit of despair

    My new smokehouse

    AlexQc, Your father is very talented tell him thank you for a wonderful gift.  It looks perfect. I am a BBQ pimp so here is my  2 cents worth, 1) Save your a-maze-n for cold smoking, get a cast iron pan with a lid and drill holes in the lid.  Place over your burner.      Add your favorite...
  17. pit of despair

    Question lang 36 patio owners?

    sacedbysapp, I chop saw my firewood to "fist" size before a smoke.  Then I get a roaring fire going with normal (13") splits. I knock the coals down when my CC gets to about 350*F, spray clean the inside knocking the temp down to 275*F then start cooking and throw "fist" chunks to maintain...
  18. pit of despair

    Stupid (no such thing as a stupid) question of the day

    Josh, UDS=Ugly Drum Smoker.  Usually a homemade 55 gal. drum smoker. Type UDS in the search block and you'll get a ton of info on how to build one, cook on one and recipes for one. Teddy
  19. pit of despair

    My 1st Competition starts tomorrow

    Mike, First off Congratulations!  It's guy's like you that keep guy's like me trying harder. Nice trophy, good prizes and great son. Teddy
  20. pit of despair

    Its Time to buy a new smoker...Ordering a Lang

    Aaron, I've had my Lang 36 for 4 months now.  I will try to give you some input to your questions. 1) The answer Ben Lang gave me "...if you are going to cook away from a kitchen (remote site) then get the deluxe for sides". 2) My top rack slides out...I think all 36"s now have a slide out...
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