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MES 40 Temp Issues - I know I am not alone!!
I purchased an MES 40 June 1st from Sams Club and had issues with getting smoke. Masterbuilt sent new smoke kit (which is nice), but as I continued testing I found I was getting internal box temperatures that were as much as 28 degrees below what controller reads. Called MB and they said...- swelland
- Thread
- Replies: 4
- Forum: Electric Smokers
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My First Chuckies...and some corn too!! w many QView
Well I am on my SECOND replaced MES 40 (and the THIRD is on the way) due to 30+ degree temp variances, but I am cooking anyway!! Tonight I tried to 3 lb chucks and some ears of corn. Marinated one chuck in italian marinade and the other was just salt/fresh ground pepper. I preferred the... -
Fatties taking FOREVER!!
Put a brisket on this morning and decided to throw 3 fatties on (first time ever) as a trial. Fatties hit smoker (MES w/ AMNS) at 2:30pm at 230 degrees. I am now approaching 5 hours and still internal is only 143 in 2 and 144 in third. Thought these were 2-3 hours normal. I made them using... -
Smoked Sirloin in MES 40 with AMNS
AMNS arrived today and I just HAD to smoke something... too close to dinner for anything long term, so I fired up the AMNS with a short load of hickory and threw a 1 1/2 in thick sirloin on for 1.25 hours at 225. Finished of on 500 degree infrared for about a minute and a half on each side... -
MES 40 New Purchase
New here and wanted to say thanks to all for the great advise I have found digging through these pages. Brand new 40" MES and having the "lack of smoke" issue. Spent 8 days trying different types of wood (chip/pellet/wet/dry) and vent openings (closed/partial/full) and the bottom line is...- swelland
- Thread
- Replies: 11
- Forum: Electric Smokers
