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  1. gorillagrilla

    U.D.S. outa a wine barrel ??????

    Crud, guess link dont work
  2. gorillagrilla

    U.D.S. outa a wine barrel ??????

    http://http://www.whiskeybarrelsmoke...emart&Itemid=1
  3. gorillagrilla

    rolled roast

    Tried something a little different this weekend . Did my first stuffed pork loin last week and rubbed both sides after fileting it out and loved how the rub flavored the inside. So did the same with some sirloin tip. Fileted it out rubbed both sides with off the shelf stuff ( not bad )...
  4. gorillagrilla

    U.D.S. questions

    Thanks Bubba and the rest. Fast and to the point answers as always.16 hrs on 8 lbs ?That is awsome! Practacly ANYTHING I cook on my offset will take 20 lbs of lump ! Unfortunatly I dont believe in the minion method so a drum is prob. not for me, but I am tempted cause you can only get mexican...
  5. gorillagrilla

    U.D.S. questions

    Lid comes off I assume to access food grate.Do you use just one grate ? If you use two, howdo you access the lower one ?Is a water pan used ? If so , how do you access ?How do you get to the fuel basket to add ?If you have to lift off top grate to access lower one, or lift out both to access...
  6. gorillagrilla

    Built my UDS

    Any pics of the inside F.S. ? Looks sweet ! I want.
  7. gorillagrilla

    My first fattie and first q-view

    oh baby ! Sweet lookin fatty Big smoke !Never thought of the plastic wrap .Must help to tighten that sucker up.What is your opinion on that thermometer on the right ?Got same one at the supermarket as my entry into the remote world.Jury's still kinda out with me. Mine seems to eat batteries,even...
  8. gorillagrilla

    2nd Time Around on Ribs

    Good luck on round 2 smokin c !Oakland A's fan here in Cali .We have shared plenty of players over the years, not to mention coaches ! Love Tony L.
  9. gorillagrilla

    pork strudel ??

    Heres the final cut - up . Not to colorfull but tasty none the less. Pork was delish, apple - cream cheese combo a little weird. Very tasty but next time I would cook apples a little ahead. They were def. done but still had a little snap. Was looking fir more of a apple pie consistancy.Had much...
  10. gorillagrilla

    pork strudel ??

    sittin there teasing me at 150.added some corn after reading the tutorial
  11. gorillagrilla

    Stormy Day Multi Smoke w/Qview

    That is one good lookin fatty !oh , and I guess the other stuff looks ok to.
  12. gorillagrilla

    pork strudel ??

    hey , made all pics 800x 600 in photobucket. how come my first 2 are bigger ?
  13. gorillagrilla

    pork strudel ??

    Hello all ! 100 degrees here but smoke on anyway !Trying my first stuffed pork loin.Brined it overnight just for giggles. put down a rub and let sit for a few hours in fridge. Yup , those are apples all chopped up on there !! mixed cinnimon and a bit of brown suger in with th apples. add...
  14. gorillagrilla

    help me please

    http://rv.justanswer.com/questions/1...ive-north-east Fred ....not sure if this helps or if you allready tried...
  15. gorillagrilla

    tasty butt

    you all are correct ! it is a shoulder. Kept calling a butt all day too for some reason. Butt on the brain I guess ! 'coarse , tasty shoulder is not as catchy !
  16. gorillagrilla

    tasty butt

    Q-view from sat. smoke. Just one butt, but trying to perfect. Tried a few different things this time. Did kinda a half brine half marinade overnight on this one. Just through in stuff I like. Rubbed as usual but spritzed it a little more often ( trying to up the flavor a bit ) and tried the...
  17. gorillagrilla

    Biggest Oops

    O.k , I feel better now
  18. gorillagrilla

    Father's Day Weekend Smoke

    Happy 100th post Lee !!
  19. gorillagrilla

    Biggest Oops

    Of coarse there was the time I didnt realize a piece of lump ( burning ) had fallen on the ground and I had been standing on it with my sneakers.Wondered why my smoke smelled like rubber....wait.....ouch !
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