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  1. bigdaddyviking67

    Smokin Bear Meat

    Hey thanks for the links, me and the neighbor cut up the meat last night and are going to soak it in a light brine then apply some various marinades and rubs and also are going to smoke the loins and make a big pot of stew with the scraps. The meat looks really good, it was a young bear so...
  2. bigdaddyviking67

    Smoking Supplies

    Here is a good link to a website that has a alot of supplies needed for smoking. http://www.alliedkenco.com/Store.htm
  3. bigdaddyviking67

    Smoked pickled garlic

    Me and my neighbor love to get whole peeled cloves of garlic from Sams Club, and we pickle them into pint jars. We use the usual pickling spices but we like to add some fresh grown cayenne and habanero peppers to the jars before processing. After letting them sit for a few weeks we take them and...
  4. bigdaddyviking67

    1st Smoke in Old Fridge

    No problem, I wrote Jeff, asked him to add a general smoking supplies link under supplies and equipment so we can post good links like these in a specific area that relates to equipment in general.
  5. bigdaddyviking67

    1st Smoke in Old Fridge

    Ya I plan to go set it and forget it. I am looking at the temp control units on this website http://www.alliedkenco.com/Store.htm They have 3 nice units, I really like the digital one.
  6. bigdaddyviking67

    1st Smoke in Old Fridge

    Thanks, I used aluminum ducting tape to repair the outside rust spots, then I painted it with the rustoleum hammered iron spray paint. It turned out pretty good, I got some upgrade plans for it, as soon as momma gives me some play money--LOL. I will post new pics of it when I upgrade it.
  7. bigdaddyviking67

    1st Smoke in Old Fridge

    The fridge was given to me by a buddie, the yellow lining on the bottom is ceramic brick slices my neighbor got me, they are used to build glass furnaces and can take 3500 degrees of heat, not that I need to worry about that. I plan to get a thermostat/meat thermometer combo and was thinking of...
  8. bigdaddyviking67

    1st Smoke in Old Fridge

    Fired up the old frigidaire smoker last Saturday, used lump charcoal in the bottom pan just above the electric element. Used the electric element just to get smoker up to 210 then unplugged. Once the coals were going, placed well soaked hickory, mesquite and apple on them and smoked the ribs...
  9. bigdaddyviking67

    Electric Smoker Thermostats

    Anyone know a website that sells thermostats for electric smokers. I am in the process of fixing up an old fridge and I have my element in place, but I need a thermostat for it. I found a nice one on the Allied Kenco site, but I was hoping to find some other sites to compare prices with. If...
  10. bigdaddyviking67

    Bear Meat

    Well we got the bear meat from our neighbor the other day, a whole front shoulder, hind quarter and ribs. The smoke is planned for the 21st of August. My buddie and I are all set for smoking the meat, we will be using several smokers, various rubs and consuming plenty of thinking fluid (Beer)...
  11. bigdaddyviking67

    Smokin Bear Meat

    This looks pretty good, we are going to have many roasts to do, so I will try this recipe on a couple of them. Once we do the cookout I will post the results on how the bear turned out. ps... thanks for the jerky recipes.
  12. bigdaddyviking67

    Smokin Bear Meat

    Sounds good, I appreciate the help...
  13. bigdaddyviking67

    Smokin Bear Meat

    Ok, sounds easy enough. I will post how the feed goes......
  14. bigdaddyviking67

    Smokin Bear Meat

    Does anyone know any good recipes for smoking bear meat. My neighbor and I were propositioned by a person who lives near us, he has a bunch of bear meat, and he wants us to cook it for a neighborhood outing. We would like to smoke it, but are looking for ideas to ensure the meat turns out as...
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