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  1. dick bullard

    Link Storage ?

    Thanks for the help...I'm going to try it on this post for future reference......... Rick
  2. dick bullard

    Link Storage ?

    Seems like about all the questions I have posted, someone comes up with an active link to help me out......especially links to other past postings... would love to do that....find it hard a day or so later even with search to find a post I would like to review again.....do we have a favorites...
  3. dick bullard

    What Is The Oddest Thing You've Smoked ?

    Thanks for the move 'bmudd'......guess I should have done it myself....but don't know how even if I could....!!! Rick
  4. dick bullard

    What Is The Oddest Thing You've Smoked ?

    Okay I'm in the Classified.....blame it on these cheap bi-focals....at least I managed to keep the printing on the page (I hope)..........
  5. dick bullard

    Breakfast Fattie 1.0 and 1.1 (Qview)

    When you pull your internal temp. on these stuffed fatties....does it make any difference that the probe may be into the center in the cheese and not the meat.....like a false reading when you probe a roast and are into a fat pocket......just wandered? Rick
  6. dick bullard

    What Is The Oddest Thing You've Smoked ?

    Okay....Okay...now, now! We're talking in the smoker....every day someone post something new they've smoked.....(GRAPES) REALLY ! How someone thought of that I'll never know... what was the thought progression ???? I must not be that imaginative, but I bet some of you have been.... So fess up...
  7. dick bullard

    Potatoes ?

    Does anyone smoke potatoes? At one time when I had access to a "Smokaroma" www.Smokaroma.com I seem to remember them having instructions in their manual for smoking potatoes. If your not familiar with the Smokaroma it is a commercial pressure smoker/cooker unit and they smoke just about...
  8. dick bullard

    January Chicken Smoke

    That does seem fast, but boy does it look good.......I'm goin nuts waiting to smoke this week.......Lining up a butt....couple of fatties......never done a chuckie...sounds like that might be worth doing too...as long as I'm firin it up, might as well load the racks !!! Now youv'e made me...
  9. dick bullard

    Does anyone have a Picture of a needle valve installed

    I may be off, but just the same as tweeking your air/gas mixture on the feed tubes for a better and hotter burn...can't you do the same in reverse to make the flame colder ? Supposedly when you start introducing more air into the mixture and start getting yellow in your flame the cooler the...
  10. dick bullard

    Does anyone have a Picture of a needle valve installed

    Are you guys adding this valve in addition to a control valve you already have on the burner? If so, why? I may not be understanding the whole concept, so bear with me!!! Rick
  11. dick bullard

    spagehtii w/smoked hamburger meatballs

    Definitely looks good......quite different than I have ever tried.....Think I'm going to color outside the lines myself soon.....I'm going to try sunny side up eggs...(Yah...Right!!!) Rick
  12. dick bullard

    UDS First Smoke - Chuckie, Cupcake Chicken, BBR's, & QView

    It's lunch time here....! This is almost unbearable to look at ....!!!!! Nothing light scoring a touchdown on it's 1 st smoke....Great things to come I'm sure !!! CONGRATS!!! Rick
  13. dick bullard

    Do you clean your smoker?

    Never used to clean my regular grill after cooking just brushed it off with a wire brush next time. Of course the grill gets a lot hotter than the smoker.....don't think it would be a health issue, then of course if any kind of small critters (Bugs) decided to use it for a diner...then that's...
  14. dick bullard

    Dutch oven clean-up

    Do as we do with all our pans in Boy Scouts to help in clean up.....coat the outside of the pan (DO) with liquid hand soap......makes cleaning off that soot one heck of a lot easier...... Rick
  15. dick bullard

    chicken in ECB

    Just look in the how to's on the left side of the site window....Jeff has a link for smoking chicken and answers this question about the skin. Rick
  16. dick bullard

    Paprika? Whats the difference?

    Now let me get this straight, someone grows Paprika? I thought everyone said it was made from bell peppers......do they grow a special bell pepper that is just used for making Paprika ? Probably just a slip on words.....I tend to confuse very easily these daze ...
  17. dick bullard

    Who's Smoked Rib Tips ?

    I've bought boxes of rib tips and have cooked them the way they suggest in the oven....but was wandering how well they take to being smoked, being so small? Would they dry out because of the time needed to make them tender? Any special method? Rick
  18. dick bullard

    What Foods are on Your Won't Eat List?

    "THE SOUTH SIDE OF ANYTHING WALKING NORTH" !!! Rick
  19. dick bullard

    Skirt steak sammiches with Q View

    Man !.......Those things have got TACOS written all over them.....wonder if I could do the same with "ARACHERRA"....worth a try !!! I'm still full from supper (whole deep fried chicken in my Master Built Fryer) but this steak is starting to make me drool again...
  20. dick bullard

    "Fireball's" Results Show

    Mighty nice looking bird and butt (sounds good together huh?)....!!! Congrats. on your first of I'm sure many more....nothing like hiting it out of the park your first turn up to bat....... Rick
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