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  1. ceasarasmokus

    Dyna-glo 43in wide body propane smoker

    I just got mine in today. I made an immeadiate mod right out of the box. The lower vents were incapable of completely sealing. In part to the bent handle and in part to the sholder bolt used to hold the vent in place. My solution? Take the vent completely off, swap the bolt for one used for the...
  2. Dyna-glo 43in wide body propane smoker

    Dyna-glo 43in wide body propane smoker

  3. 20161012_131600.jpg

    20161012_131600.jpg

    • ceasarasmokus
    • Media item
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    • Album: Dyna-glo 43in wide body propane smoker
  4. ceasarasmokus

    Dyna-Glo Dual Burner LP Smoker

    It shows up this week so I will do a seasoning and a quick temp check. I may go ahead and put an inline needle valve on the unit to ensure adequate fuel regulation. I will feed you the results as I get them. Along with pics.
  5. ceasarasmokus

    Sodium aluminosilicate, a anti caking agent in rubs

    You can buy the dessicant bags to put in your rubs to absorb moisture. That would keep your rub chemical free and still not clump.
  6. ceasarasmokus

    New project with an ancient OKJ from 1990

    That is a really nice old unit. If you are doing a full mod job, stand it on end and put an offset box. I think verticals are really efficient and it takes up less space on your patio/deck.
  7. ceasarasmokus

    Dyna-Glo Dual Burner LP Smoker

    I have the 43" dyna glo on its way. Ive seen alot of good reviews and I have also seen the occasional temp issues like you have. Most say that you need to close the bottom and top vents all the way. As for the smoke, many have switched to a cast iron chip tray and have gotten better results...
  8. ceasarasmokus

    Vertical smoker with a rotisserie

    Here is my old smoker
  9. Vertical smoker with a rotisserie

    Vertical smoker with a rotisserie

  10. 20150509_122417.jpg

    20150509_122417.jpg

    • ceasarasmokus
    • Media item
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    • Album: Vertical smoker with a rotisserie
  11. ceasarasmokus

    Vertical smoker with a rotisserie

    I have recently purchased a Dyna Glow 43" vertical gas smoker. I want to retro fit a rotisserie and Rib-o-lator into it. Funny thing is...I don't see anyone putting rotisseries into vertical smokers. Is there a reason? I put one in my old Smoky Mountain smoker and it was amazing. Looking for...
  12. ceasarasmokus

    Salt n Pepper chicken

    I agree. My wife always wants to stack the spices on our steaks. I marinate them in a simple olive oil sea salt and cracked pepper mixture. You just cant go wrong.
  13. Rotisserie Smoker

    Rotisserie Smoker

  14. ceasarasmokus

    Rotisserie Smoker

    Heres a pic of my old Smoky Mountain with the retro fit...
  15. 20150509_122417.jpg

    20150509_122417.jpg

    • ceasarasmokus
    • Media item
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    • Album: Rotisserie Smoker
  16. ceasarasmokus

    Rotisserie Smoker

    I have just replaced my aged Smoky Mountain with a new 43 inch Dyna Glo gas smoker. I found a product called the Rib-o-lator that I intend to install in it. Self basting ribs...mmmmmmm
  17. ceasarasmokus

    Self Basting St Louis Ribs and Taco Seasoned Pork Loin Poblanos

    Wby dont I ever see a rotisserie in a verticle smoker?
  18. ceasarasmokus

    Not a fan of butter on my steak.

    I use butter but i mix it with southern comfort pepper and some herbs
  19. ceasarasmokus

    Rotisserie and smoker combo

    Hey guys. I am looking for some info on why no one has put together a gas smoker rotisserie combo. I just ordered my 43 inch Dyna Glo and plan on putting a Rib-O-Lator rotisserie in it. Anyone else seen this done?
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