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  1. luvcatchingbass

    Grinding deer meat, die size?

    I normally mix my chunks of meat and fat and eyeball as I grind when to alternate then a light mix in the tub to get the meat to fat look even then run one more time through the grinder to really get the mix. Obviously I try to do this with as cold of meat as possible so depending how much I'm...
  2. luvcatchingbass

    Cuban "Sandwich" Casserole

    I love a good Cuban Sammie! Will need to keep this in mind for sure
  3. luvcatchingbass

    2025 Hunting Trip Done w/ Animal Pics

    Congrats on the successful hunting trip. I did a high fence in Texas in Feb for an Audad and it was really fun to see the various different animals, I have always wanted a black buck and now I want one even more. I'm a Barne's shooter as well typically but do play with different bullets once in...
  4. luvcatchingbass

    Grinding deer meat, die size?

    Best deer burger I have ever made was around 80/20 (maybe 75/25) deer/beef brisket fat. Not sure on my die size but I normally do a double grind through what I call the medium die. I'm working on getting my hands on some ribeye fat trimmings from a local butcher shop/local cattle ranch.
  5. luvcatchingbass

    Hunting And Fishing Thread!?!

    Rifle season opens this coming Friday. Both daughters have their whitetail doe tags, the older daughter (3rd tag) is taking her 6.5 Grendel and the younger daughter (first tag) want's to take my 257 Wby Mag. Yes the 257 is overkill especially beings I will try to keep shots 100yds but they do...
  6. luvcatchingbass

    Ground meat jerky

    It's been a while since I've done ground venison jerkey but here is what I normally did in the past. Grind once with medium plate (can't remember actual size), mix in seasoning and cure, grind again, then into jerkey gun. Sometimes I have ran everything into the dehydrator trays and sit over...
  7. luvcatchingbass

    No ESPN / ABC on YouTube TV?

    Yeah the whole system of trying to watch sports games is getting to be BS. I was just thinking that I wanted to watch some playoff baseball, nope don't have the right subscriptions and I'm not paying extra or 24hr fee for teams I normally don't watch, it's just normally playoff ball typically...
  8. luvcatchingbass

    Turkey Burgers

    I used to make brat burgers or various other flavors basically as sliders. I would put about 1lb of my mix into a vacuum bag roll it out to an even thickness and seal it up. Great for camping because you just cut the bag open put on the flattop or grill and then once cooked through cut it into...
  9. luvcatchingbass

    Turkey Burgers

    I got some wild turkey that I still need to do some experimenting with. This might not be bad if I mix some chicken thighs into the the turkey breast grind, I have other plans for my wild turkey legs and thighs.
  10. luvcatchingbass

    2025 NCAA Football Thread

    Haven't seen or heard much about Coach Prime and Company this year. Just looked up their record and I see why now. I really don't pay as much attention like I used to with all the different sports and teams
  11. luvcatchingbass

    24 day Dry Aged & Dry Brine Ribeye's

    Looks and sounds good! I like the use of the trimming, always wondered what a person could do with trims like that. I have wanted to try this but the extra loss in the trimming always keeps me from doing it, well that and prices.
  12. luvcatchingbass

    2025 NCAA Football Thread

    Yeah it was, not the normal when these 2 meet. I get it that their #1 QB was out but I don't think he could have made enough of a difference. NDSU flat out showed up to win. Will be interesting to see SDSU against UND on the road because they are no slouch of a team either anymore
  13. luvcatchingbass

    Favorite Store Bought Hot Sauces

    It's not real but really good flavor
  14. luvcatchingbass

    Favorite Store Bought Hot Sauces

    Picked up some Melinda's Black Truffle last night while walking around Menards looking for some home improvement stuff. Made up a couple Philly with Blue cheese brats to test it for supper. I really like this sauce, more unique than most others I have ever tried
  15. luvcatchingbass

    Halloween Treats

    Pretty cool, look fun
  16. luvcatchingbass

    2025 NCAA Football Thread

    I know its not FBS but in the FCS landscape there have been some pretty decent developments. NDSU snapped SDSU's 33 game home winning streak and took the Dakota Marker in a boot stomping Saturday night. NDSU is on a mission again this year and if they keep their attitude and focus they are going...
  17. luvcatchingbass

    250gal offset-whats it worth

    Beat me to it, this and the time it takes.
  18. luvcatchingbass

    Favorite Store Bought Hot Sauces

    I'm almost out of my Cajun Sunshine so time to get another bottle and probably look at some of the suggestions for Christmas gifts. I'm hard to shop for because most of my stuff is expensive usually, expensive hobbies anyways.
  19. luvcatchingbass

    Has anyone used Mrs. Wages dill pickle mix?

    Ms Wages has been a staple around my parts for as long as I know, outside of scratch made old school recipes. Honestly not sure I have ever seen many other options.
  20. luvcatchingbass

    Thanksgiving How To Spatchcock a Turkey

    I'm pretty sure a buddy of mine has that same pair, does lots of chicken with them. I've also hear a lot of people say to get the heavy duty sheet metal sheer's in the straight cut
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