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  1. C

    Looking for advice on what smoker to buy

    U BOLT keeps tube elevated
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    Over Night Cook Fails

    I just use my my Amaz .. Get smoker going about 9PM add meat cold from the fridge. Set temp at 275.. Let er go.. Wake up about 5AM.. Add some wood chips to the chip box let er go some more . Take meat off. let it rest.. mig a little bourbon and bbq sauce and start pulling...
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    Most Unconventional Burger Recipe You've Ever Loved

    When my son played American Legion Baseball, he traveled a bit and there was a Burger Basket place(now closed and gone) that had their well known Goober Burger...Guess what that was? Peanut Butter... https://www.thekitchn.com/missouri-guber-burger-22995461
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    Favorite widely available bourbon or whiskey

    I recall only being able to get this in Chicago and Iowa..Now its everywhere
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    Small batch of smoked marble and old cheder cheese

    Thanks I did find some 100% pellets..BBQ Delight.....
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    Small batch of smoked marble and old cheder cheese

    Thank you very detailed...As far as the 70* temp and under... is that obtained just by the smoke, or might you have to briefly have to "plug it in" depending on the outside temp? Can you just as easy throw it in a covered gas grill(Not turned on) along with the smoke tube/tray? Is there a...
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    Small batch of smoked marble and old cheder cheese

    So what is it that store bought cheese to mold?
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    Small batch of smoked marble and old cheder cheese

    OK Thanks.. So does it ONLY stay in the fridge for ever how long or do people actually then freeze it?
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    Small batch of smoked marble and old cheder cheese

    So is it to sit out a while before putting in fridge and then leave in fridge for a few days before sealing and putting in freezer?
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    Small batch of smoked marble and old cheder cheese

    So if starting out.. AM I understanding that #1 best if done in late fall/winter?(I Live in Missouri) and do NOT turn on smoker or whatever Im using but just place the tray or tube in the smoker for 3- hours or so. let rest/ put in fridge for a few days the vaccum seal? Or is there more to...
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    Electric grill blowing fuses ???

    Mine kept doing that, and found out the landlord circular saw did the same thing. For a temp fix I ran an extension cord to the nain level and plugged in behind the freezer(It had a higher rated circuit breaker), So this year he came over and ran a new corn to a new plug exclusive for the...
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    Smoke Distribution...

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    Smoke Distribution...

    Here are a few pics. Hope they come out
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    Smoke Distribution...

    Ill try to take some pics inside it when I get home in a bit.
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    Smoke Distribution...

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    Smoke Distribution...

    Landmann Smoky Mountain Series Model 32901.
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    Thermometer Probe

    Ok I'll have to take some.. Yes I mentioned it. Is a Landmann.. No external probe.i bought a new one drilled into the side and installed it yesterday.
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    Smoke Distribution...

    So The new Thermometer works great and found out the one n the control panel is like 25 degrees low..So I can set it to about 200 when I start it and its about right. Then I Got the AMAZEN tray with pellets , got it going, set it initially lower rack far to left...NO SMOKE.. So i set it right...
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    Thermometer Probe

    Update..... Not working very well...So I finally got the new Thermometer in the smoker. Mounted it on the side...So I put hot water in the water pan... Set smoker to 225 ..I removed the chip tray that sat right above the element...Got AMAZEN tray going.. sat it inside to the far left..It wont...
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    Thermometer Probe

    Got it fixed up I think..Found Washer this am with same size hole but over all OD was smaller in order to place it thru the interior hole I made then the nut. Stuffed it full of steel wool then a large washer with a small hole over the probe and and a grill clip slid up just to hold that large...
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