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  1. drum.jpg

    drum.jpg

  2. TBS.jpg

    TBS.jpg

  3. new2que

    another smoke another qview

    I may have missed it, but what were all the ingredients?  I've got just about that much london broil roast ground up waiting for something to be done to it! You've convinced me!
  4. new2que

    Swiss and Shroom Stufz Burger w/Qview

    Those look fantastic... the messier the better in my opinion on burgers! Thanks for sharing.
  5. new2que

    Q/View of my Bottom Round

    well i'd say "all you did" was smoke some fantastic lookin beef! Thanks for sharing!
  6. new2que

    5 racks of baby backs and double portion of wicked beans

    Great looking grub, and not a bad view in the back yard either!  I wouldn't mind watching the smoker with a crown drink and one of those stogies with that view! Thanks for sharing
  7. new2que

    Noob in the Upstate of South Carolina....

    ALAS, I did not build it.  A guy out of Charleston sells them (for any team) for about $175.  Everyone I talked to said that'd be worth it to not have to build myself.  It definitely takes some practice as it's not like a typical smoker, but it is incredibly effecient.  I can get about a 1/3 of...
  8. new2que

    Pork Butt and a surprise Lamb Roast w/bones with Qview

    That looks great man, absolutely awesome!
  9. new2que

    Last Sat Tri-Tip w/Qview

    Great looking Q! Those chicken legs look awesome!
  10. new2que

    Noob in the Upstate of South Carolina....

    Hey Corey!  Let me give you a big ole Upstate SC Welcome!  Nice to have another Carolina boy on here.  As for the smokers, I first learned on a large reverse flow, meaning it has a big firebox on one side and the smoke/heat travels under the food then over the food and back out of the pit on...
  11. new2que

    First Spatchcock Post (w/ Qview)

    Hey Guys, My first spatchcock was actually at old WILLIAM BRICE stadium last Saturday when my Gamecocks watched the Tide roll away.  It was still on sale this week though, so I decided to smoke on up for dinner and some lunches this week, did it on the "Cocky" drum. Enjoy. First, he is a...
  12. cooked spatchcock.jpg

    cooked spatchcock.jpg

  13. TBS.jpg

    TBS.jpg

  14. uncooked spatchcock.jpg

    uncooked spatchcock.jpg

  15. rolling over the tide.jpg

    rolling over the tide.jpg

  16. new2que

    Crimson Tide Saturday night

    You know I had to post here... What was that? Couldnt stop them?  Held them to 64 yards... TOTAL.  Great game to be at in ole Willy Brice! Seriously though, I'm proud of my boys.  My prediction is we see you guys again this season. BTW, I guess cooking a chicken (that turned out awesome)...
  17. new2que

    ABT's with Turkey bacon

    I just did some turkey bacon on some abts this weekend. I'd just as soon leave 'em naked instead of the turkey bacon now that I tried it... it became tough, not crisp... even though it cooked all the way through.  if you can find some good thin turkey bacon I imagine it might be better.
  18. new2que

    Houston - Smoker's Paradise

    Houston is awesome for smokers... I married into family that has participated in the World Championship Cookoff there before the rodeo every year... it was one of the best time's i've ever had!  Nothing like a smoker being fired up for 4 straight days and cooking a whole freezers worth of meat...
  19. new2que

    Crimson Tide Saturday night

    Honestly, I just hope we show up.  We have this tremendous ability to play up (or down) to the competition... I just hope after I forked out the money to go that it's a good game.   Don't know where I can get me some elephant, do you?  no?  Guess I'm stuck with Spatchcock myself then, hope thats...
  20. new2que

    Crimson Tide Saturday night

    Lemme Guess... Cooking Chicken this weekend?  Its ok, i'll probably be cooking chicken and still supporting my gamecocks.
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