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  1. bkemp00

    ahhh... Football season is upon us. Now for some pulled pork

    She's at about 160-170 depending where I check
  2. bkemp00

    ahhh... Football season is upon us. Now for some pulled pork

    House
  3. ahhh... Football season is upon us. Now for some pulled pork

    ahhh... Football season is upon us. Now for some pulled pork

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  4. bkemp00

    ahhh... Football season is upon us. Now for some pulled pork

    So as I sit here at 3 am the morning of another soon to be disappointing Bears season, I question why I committed to make pulled pork for my buddies. My first pulled pork too. Oh well, smoke on. Got up at 230 to start the coals and join the coyote buddies howling on the patio I got this guy...
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  10. bkemp00

    boston butt question

    I have a vertical. Why do you suggest that flash?
  11. bkemp00

    boston butt question

    Se, I already have a 6 pounder ready to go. Should I try and cut in half around the bone?
  12. bkemp00

    boston butt question

    I am smoking a Boston butt tonight/tomorrow and my only question is fat side up or down? Any other tips?
  13. bkemp00

    Basic Pulled Pork Smoke

    Will be helpful
  14. bkemp00

    officially got the smoking bug

    Apparently they were good. Dinner was dead quiet ands all you heard was chewing
  15. bkemp00

    officially got the smoking bug

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  18. bkemp00

    officially got the smoking bug

    will do
  19. officially got the smoking bug

    officially got the smoking bug

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  20. bkemp00

    officially got the smoking bug

    And so does my fiance. Wasn't planning on a smoke tomorrow. Didn't take a lot of convincing. Nothing better than beer, bags and ribs. I did two with a 'Memphis BBQ Company" rub that I like and the last one in my own BKemp rub.
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