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  1. Sodaking27

    St. Louis style ribs on the Woodwind

    Nicely done. Everything looks great.
  2. Sodaking27

    pastrami

    Looks like you are off to a fine start.
  3. Sodaking27

    Few cooks today

    Seasoned a corned beef point to make pastrami after soaking it overnight to remove some of the salt. Made a batch of chorizo armadillo eggs for lunch. And a apple pie for dessert. Will be making reubens out of the pastrami tomorrow.
  4. Sodaking27

    OMG!! Tortilla Breakfast Quiche w/ Homemade Sausage (Pics & Recipe)

    Looks really good. I’ll definitely be making it.
  5. Sodaking27

    Dual cook today

    Had intentions of making smoked sausage today. Long story short I forgot to get the sausage casings at the store yesterday. So ended up smoking it for pulled pork. I had planned on having ribs today. So had a good excuse to get both Traeger’s going today.
  6. Sodaking27

    My wife asked if I could smoke some chicken? Challenge excepted 12 whole birds and 2 packs of thighs

    Winner Winner Chicken Dinner. Looks great.
  7. Sodaking27

    Disposable solution for inside grease pail?

    I use empty pickle jars. When finished cooking I just screw the lid on. When jar gets full put the lid on and toss.
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