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  1. jamminjimi

    when to use water in drip pan or not?

    So far I have used water in the pan for everything except jerky. I use it for steam and a heat sink. When you make jerky you want to dry your meat. So no water is needed.
  2. jamminjimi

    Had To Try A Fattie!

    I have to agree with you. That a pound of bacon and a pound of sausage. Add's up to to much grease. I made some with just burger, pepperoni and cheese. We thought they were much better. I wiil try burger and bacon here shortly. Of course I will report back to the group. No pics didn't happen...
  3. jamminjimi

    Added a Sun Shield to MES

    Sorry about the sunshine issue. But if it ever comes out in Washington. You have a good mod. Jim
  4. jamminjimi

    Added a Sun Shield to MES

    HMMMM now you have me thinking again. That may be real easy to do with what I have already biult. Good idea
  5. jamminjimi

    ribs::bone side up or down?

    Make sure you report back. I am putting my first rack ever on at 1:00 PM. It will be bone down.
  6. jamminjimi

    Added a Sun Shield to MES

    Thanks I appreciate the nomination.
  7. jamminjimi

    Added a Sun Shield to MES

    I used the 2 screws in the back. Went to Ace and picked up longer screws. Here is the template that I made. Hope this helps. Jim
  8. jamminjimi

    Added a Sun Shield to MES

    explain what is involved with the OTBS list.
  9. jamminjimi

    Added a Sun Shield to MES

    Thanks Ron yes please foward and see what happens. If I made it longer I would have to make an angle or height change. I will stare at it and contemplate. Jim
  10. jamminjimi

    Added a Sun Shield to MES

    All it took was the seasoning run for me. I was irritated that I had to shade it to see it. Fixed now. There may be some cosmetic additions in the near future.
  11. jamminjimi

    Added a Sun Shield to MES

    I know other people have the same problem as me. I was tired of not being able to see my controller. The creative juices began to flow yet again. I built a template out of cardboard. Transfered to some sheetmetal I had laying around. Here is my final result. I also posted the pics to my flame...
  12. jamminjimi

    The Great Conundrum

    Well said!!!!
  13. jamminjimi

    Pepper sticks, pepperoni sticks, and venison hotdogs......a journey with qview!

    Looks great and great info.
  14. jamminjimi

    OOOPS!!! Flamed MES

    Eric and I have discussed flaming a frig often. Never got around to it. He has even flamed a tricycle for his daughter. Real flames not just paint sticks. Just about everything he does gets flames. Major talent. Sweet frig I read your post a couple of days ago.
  15. jamminjimi

    OOOPS!!! Flamed MES

    That was the purpose. Glad you got my sick humor.
  16. jamminjimi

    OOOPS!!! Flamed MES

    Yes it is paint sticks from Hobby Lobby. I do not have a good hand. I struggle to draw stick people. But my buddy has a lot of creativity.
  17. jamminjimi

    OOOPS!!! Flamed MES

    Had a few problems last night. Cold weather, bad TV, Hot Rods stuffed and in fridge. Buddy shows up and decided I needed to mod my MES. Well a couple of cocktails later here is what I have in my garage. A few more cocktails. And yet more!!!! I was able to see my Time and...
  18. jamminjimi

    Pepper sticks, pepperoni sticks, and venison hotdogs......a journey with qview!

    I am working on some hot stix also. Using Collagen casing. Researching right now to find out what times and temps people are using. What do you plan to use on your very large batch of meat. My kid has a hockey game tomorrow afternoon and Sunday morning (ugh). That I was unaware until this...
  19. jamminjimi

    Rollin A Fatty: My Version

    Thanks for the instruction. Thanks to the WIFE for the pics.
  20. jamminjimi

    15lbs Deer & 15lbs Beef Jerky (PIcs)

    Thats some nice looking jerky. Nice Qview. Jim
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