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  1. Preacher Man

    Don't Want No Stinking Peanuts

    I'm already back, but I did eat at Prince's and Hattie B's. Whew! I got both of their super hot pieces.
  2. Preacher Man

    Don't Want No Stinking Peanuts

    I was on a flight to Nashville, and I hate paying airport prices for food. So what's a man to do? Slice some onion thin, pack the tortillas, and pull out the pulled pork. People on the plane were looking at me like, "Tha heck is this redneck doing?!?" Sure beats peanuts and paying airport...
  3. Preacher Man

    Tri-Tip Reverse Seared

    Holy smokes! I can get Prime Rib (the real prime grade stuff) for $9lb right now.
  4. Preacher Man

    Tri-Tip Reverse Seared

    Thanks Chile! Thanks WaterRat! I find most of my sales by looking through the bargain bin where they are needing to get rid of meat in the next day or two. Thanks! The look was not deceiving. Thanks! Thanks! :emoji_right_facing_fist: Must be singing "Heaven Came Down and Glory Filled My...
  5. Preacher Man

    I'm back

    This is great news! Welcome back, sir!
  6. Preacher Man

    Sponsored INKBIRD NEW UNIT launched！！

    What is the max amount of water that this product can heat?
  7. Preacher Man

    Giving my first turkey a shot.

    There's no way I can fit a spatchcocked turkey in my 30. Could you be persuaded to brine? It makes a huge difference in having a moist turkey.
  8. Preacher Man

    Dumb Question: Brisket

    Not a dumb question at all. Here's an article that'll help you: https://www.smokingmeatforums.com/threads/how-long-to-cook-a-brisket-or-the-misconception-of-the-1-to-1-5-hour-rule.166136/ It's hard to give a hard line answer, because you really never know. I once had a 3 lbs brisket flat...
  9. Preacher Man

    Tri-Tip Reverse Seared

    Started with an almost 3 lbs trimmed Tri-Tip from Albertson's. After a nice rinse and pat dry, I seasoned it with some of Wild Bill's rub. Wild Bill isn't a commercial rub, he's just the guy that everyone wishes to have as a friend. He's an older retired man who slays elk and slams fish by...
  10. Preacher Man

    Pulled pork, boneless or bone in pork butt

    I don't like paying for the weight of the bone. I'm with Bear on flavor and moisture in the boston butt compared to picnic.
  11. Preacher Man

    Bluetooth Thermometer

    I think these Inkbirds that you see advertised on here (couple of threads on the carousel also) work with cell phones and have a better distance than what you're looking for.
  12. Preacher Man

    Brining...

    If you're looking to do something a little citrus-y, you might try searching for a recipe for Cuban mojo pulled pork. Most things you find will probably give you slow cooker directions, but there are some out there with good brine/marinade recipes that you could soak/inject with before smoking...
  13. Preacher Man

    What did I just do!?!?!

    Heck yes! Way to pull the trigger! Now if you need a place to store that 36...
  14. Preacher Man

    HELLO EVERYONE-HAMMERDOWN GRILL BBQ

    Welcome! We look forward to your insights and additions to the forum. I remember you posting a while back. https://www.smokingmeatforums.com/threads/hello-everyone-hammerdown-grill-bbq-trailer.283228/ If you lost the information for your account, I'm sure some mods here could help you retrieve...
  15. Preacher Man

    First Morels I’ve found in years. (My son spotted them)

    Good heavens! The ones we find are never that big.
  16. Preacher Man

    Newbie to the forum.

    Welcome! Ever smoked them chukars you hunt?
  17. Preacher Man

    Pulled Cured Shoulder Ham. (7 Pounds)

    Loving it, Bear! Pound it :emoji_right_facing_fist: How do you get your smoker to stay down that low? I find that if I cut the heat and even open the door for a bit, when I close the door the heated insulation causes the heat to climb pretty high again. Do you make this horseradish sauce, or...
  18. Preacher Man

    Keep Elk Roast Moist?

    What a guy!
  19. Preacher Man

    Keep Elk Roast Moist?

    Thanks for the input everyone! If I do retherm it, how do you suggest doing so without taking it over a med-rare IT?
  20. Preacher Man

    Almost lost dinner

    Phew! That was a close one. I've been wanting to try Malcolm's white sauce. Watching that guy eat stuff makes me hungry lol
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