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  1. Millberry

    What else is good to stuff poppers with

    I have tried mixing the cream cheese with cheddar. BUT---always just go back to cream cheese.BY THE WAY--I freeze leftovers and microwave later-----Still good.....No not as good..but good.
  2. Millberry

    Game Day PP on the kettle

    What a beautiful bark.....................(go Saints)
  3. Millberry

    Chuck Eye with Hardcore

    Wow--------I bet that was gooooood! I have some Hardcore Black--but never used it.
  4. Millberry

    Few 4 the Weekend

    LOVE THEM-------------------------------------------
  5. Millberry

    Saturday Pulled Pork

    betcha she will be super good-
  6. Millberry

    Herbs in the snow

    When I saw the title "Herbs in the snow" I had to click on it to see who Herb was....LOL I get me a cheap rosemary plant at Walmart.and water (spray) the leaves with the spray faucet in the sink. It likes that-----it keeps for many months (until I eat it faster than it grows)
  7. Millberry

    Roast Beef Sammies

    OMG OMG OMG OMG! Fried egg and all. Salivating...from a picture!
  8. Millberry

    Saturday Pulled Pork

    Wow---------isn't that beautiful! I heard someone else use that combo of a rub. Bet it is delicious!
  9. Millberry

    Leftover jars of pickled peach juice

    me too-------and I am having fun ! Too many recipes---not enough time LOL
  10. Millberry

    Leftover jars of pickled peach juice

    Thank you buddy--so much
  11. Millberry

    Leftover jars of pickled peach juice

    OH MY GOODNESS Jake---------I would die and go to Heaven to have that to eat. So just go ahead and brine overnight (?) THENn wrap in bacon and smoke at what temperature--what wood--what IT. (see- I am helpless)
  12. Millberry

    Leftover jars of pickled peach juice

    Very-Very interesting-----------------hmmmm Thanks I bet that would be INTERESTING for sure-----And--since it's chicken-didn't lose much money if a disaster
  13. Millberry

    Peoples Names

    oops- double post
  14. Millberry

    Peoples Names

    Just type your name on the top line of the Signature section (look at mine) idea stolen from Mike (MBJ05615)
  15. Millberry

    Leftover jars of pickled peach juice

    Gosh O Mighty--My senile mind never thought of ribs!!!!!!THANKS FOLKS Y'all are soooo good. I just got 2 more jars of them----LOL
  16. Millberry

    Leftover jars of pickled peach juice

    I love these pickled peaches so much . The syrup had red pepper flakes and has a "bite" to it--along with sweetness galore! So delicious. Any ideas for all my leftover syrup before I drink it all? What could I mop this on? I am smoking pork belly burnt ends tomorrow? Try it on a few...
  17. Millberry

    Pork Belly Burnt Ends Or?

    Burnt ends are rated right up there with rye whiskey and red-headed women! (I got 7 pounds thawing for burnt ends tomorrow.) I really want to learn dry cure-but too intimidating for me right now.
  18. Millberry

    Fanfare for the common man: Mexican Pizza

    "culinary deficient" YES-That was the phrase I was looking for to descibe me... Yup ! (looks good Chris!)
  19. Millberry

    My Bellies

    You could rule the world !!!!
  20. Millberry

    Smoked Cajun Pork Tenderloins

    .....still don't know how you do it Jake....time after time. Do you offer a summer school? Amazing again. Charlie
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