Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. cyclonefan

    First Brisket w/ Q-View

    At around 170, I wrapped in foil and added a Dr. Pepper for liquid. Pulled the brisket at 195 and double wrapped in foil to rest in a cooler for a couple hours. At first I messed up the carving cutting with the grain, but changed direction to correct after a few slices. The flat was tender and...
  2. 2013-07-11 17.09.06.jpg

    2013-07-11 17.09.06.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Brisket w/ Q-View
  3. 2013-07-11 17.09.33.jpg

    2013-07-11 17.09.33.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Brisket w/ Q-View
  4. First Brisket w/ Q-View

    First Brisket w/ Q-View

  5. cyclonefan

    First Brisket w/ Q-View

    I started a brisket about an hour ago. I picked up a prime brisket from Sam's Club: Trimmed and seasoned it went into the smoker: I'll post more pictures later.
  6. 2013-07-11 05.43.34.jpg

    2013-07-11 05.43.34.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Brisket w/ Q-View
  7. 2013-07-11 05.24.48.jpg

    2013-07-11 05.24.48.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Brisket w/ Q-View
  8. 2013-07-10 20.12.51.jpg

    2013-07-10 20.12.51.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Brisket w/ Q-View
  9. First Back Ribs w/ Q-View

    First Back Ribs w/ Q-View

  10. cyclonefan

    First Back Ribs w/ Q-View

    This was my first attempt at ribs. Started with some Costco back ribs: Fired up my amazen tube (which I'm starting to really like): Cooked 2-2-1 using Chef JimmyJ's foiling juice: The ribs were great. Smoke and flavor were good. The ribs were meatier than anything I've had before. I...
  11. 20130708_195948.jpg

    20130708_195948.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Back Ribs w/ Q-View
  12. 20130708_195958.jpg

    20130708_195958.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Back Ribs w/ Q-View
  13. 20130708_191526.jpg

    20130708_191526.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Back Ribs w/ Q-View
  14. 20130708_142651.jpg

    20130708_142651.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Back Ribs w/ Q-View
  15. 20130708_120233.jpg

    20130708_120233.jpg

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: First Back Ribs w/ Q-View
  16. cyclonefan

    Completed my First Smoke w/ pics

    Thanks for the advice on the corned beef. I'm going to head to the grocery store later today to pick one up.
  17. Completed my First Smoke w/ pics

    Completed my First Smoke w/ pics

  18. cyclonefan

    Completed my First Smoke w/ pics

    Hello, I completed my first smoke yesterday and am posing some pictures of the process. Day before -Inject with apple juice, sugar, salt mixture -Rub w/ sugars, paprika, salt, spices -Wrap in plastic wrap and refrigerate Early Morning (4:30 am) -Started the smoker and added wood chunks...
  19. IMG_0995.JPG

    IMG_0995.JPG

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: Completed my First Smoke w/ pics
  20. IMG_0994.JPG

    IMG_0994.JPG

    • cyclonefan
    • Media item
    • Comments: 0
    • Album: Completed my First Smoke w/ pics
Top Bottom
Back
Clicky