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  1. gunslinger

    Hanging Out With Another Forum Member

    I wish I would have had time to stop by the guys houses that were on my way to Iowa last weekend. I was thinking how cool it was that there were so many members that live in towns that are on my way to a place I visit often.
  2. gunslinger

    Cast Iron

    Mighty fine lookin' piece of iron there.
  3. gunslinger

    Do I smell smoke?

    No, thank goodness I didn't have to deal with that. There are only 3 light on the entire stretch and I ran every one of them. We got back Saturday. I bet that turkey was fantstic. Thanks Sir. I'll remember that next time. I'm improvising today. Couldn't take it anymore. The butts are at 195...
  4. gunslinger

    Do I smell smoke?

    Going through Mound City now. Should be smellin' that sweet apple soon. Note to all. NEVER surf the net while driving US71 IN Kansas City.
  5. gunslinger

    Do I smell smoke?

    The only way I'll end up there this time is if the car blows a tire and pulls REALLY hard to the right. Maybe next time though.
  6. gunslinger

    Do I smell smoke?

    Well, no hickory, but I did smell hardwood charcoal.......................... SHOOT!!!!!!Guess I'll have to wait a few hours until I get to Shortone's neck of the woods. I can smell the cherry already.
  7. gunslinger

    Do I smell smoke?

    Fixin' to go through Peculiar now. If I smell smoke this time, I'm just gonna fawler it to Peculiarmikes house and snatch me a couple of ribs and ABT's off that ugly old ECB.
  8. gunslinger

    Do I smell smoke?

    We're rollin' through Clinton, MO right now, jammin' to Buck Cherry and I think I smell hickory smoke. I figured Ultramag must be up to something good.Thumb is tired now from typing this on my Treo.
  9. gunslinger

    My Homebuilt Smoker

    The question is, what aren't I gonna smoke first.I've been working on a new rib rub, so that's definately on the list.
  10. gunslinger

    Wild Boar question

    Maybe musky would have been a better word.
  11. gunslinger

    SMF Gathering Cooking Roster

    I'll make them at home. If I like them better than mine, I'll make them for the gathering. If not, you'll just have to settle for mine. They're pretty good.
  12. gunslinger

    storing peppers

    Still sounds disgusting. I've heard of wax to seal, but fat?
  13. gunslinger

    Wild Boar question

    We soak some wild game in salt water to knock some of the gameyness out. A domestic boar will have kind of a urine flavor to it, so when our boars died, we'd soak them also. But I've never had that experience with wild swine. It's always been good without soaking. I've hunted, killed and eaten...
  14. gunslinger

    My Homebuilt Smoker

    You know what? I've made up my mind. It's just an oven. No smoke. Tired of beating myself up over this. I've spent more time on this than I need too. It's time to just get it done.
  15. gunslinger

    Wild Boar question

    Wild boar is much more lean than confinement raised swine. So it will dry out. You will have to either baste it often or wrap it in bacon or what I use is fresh side slabs. Smoke with apple and oak. Tastes every bit as good as domestic pork, probably better. Depends on who you are, like anything...
  16. gunslinger

    another beginner

    Welcome to SMF. Glad to have ya.
  17. gunslinger

    Hello all!

    Nice to have ya biblefreak.
  18. gunslinger

    First time smoker

    Welcome to SMF. Cook to 205º There are many posts here about how to smoke pork. Read them all.
  19. gunslinger

    Poor Starving Waifs!

    Will you adopt me? Please?
  20. gunslinger

    My Homebuilt Smoker

    Someone help me here. In my research to build the perfect oven/smoker, I stumbled across a custom rig that has the smoke and heat enter from the top and exit from just below the lowest grate, creating a "bubble effect," (their words, not mine). I believe this makes the heat have to force itself...
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