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  1. gearjammer

    Great forum. New smoker in Wisco.

    Hello and welcome to you. There are lots of MES users on here, you're going to love that thing. Pictures of your smokes are good things. I hope you have a lot of fun with it all.   Ed
  2. gearjammer

    NJ Accidental Smoker

    Hello and welcome to you. I'm glad that you're here. Pictures of your smoker and your smokes are good things. Have lots of fun.   Ed
  3. gearjammer

    Hi everyone.

    Hello and welcome to you. I'm glad that you decided to hang out with us, here on this great site. Pictures of your smokes are good things. Always remember to have FUN.   Ed 
  4. gearjammer

    New to the forums

    Hello and welcome to you. You came here to learn, well you picked the right place. There is a huge amount of knowledge here and great folks, all willing to share. At first it all seems very scary and complicated. It just takes a little getting used to, and lots of practice. Remember...
  5. gearjammer

    Smoking Novice

    Hello and welcome to you. Glad you decided to hang out with us, here on this great site. Very nice looking smokehouse, any pictures of the build? Remember pictures of your smokes are good things. I hope you have lots of fun with it.    Ed
  6. gearjammer

    Venison sweet sticks

    Sounds good, I'm watching.   Ed
  7. gearjammer

    Smoked Scotch eggs

    Good looking stuff B-one. Haven't done these in a while. So many good things and I can't eat like I used to. Points to you, Sir.   Ed
  8. gearjammer

    Pulled Pork with Lotsa Q-View - Thanks to all of the members here!

    Nice post, you really covered it all very well. Great looking PP. Looks like the fur kids were doing alright too. Points to you. Hope you had fun with it.   Ed
  9. gearjammer

    Quick Aged Steak

    Thanks for the explanations, Lemans and Chef JJ. I'm going to get a bottle and give it a go. I'll let everyone know how it turns out.   Ed
  10. gearjammer

    Cranky's pulled pork sliders with PP gravy

    Good  looking sammidges. I got to try the Mayo thing. Point to you, Sir.  Ed
  11. gearjammer

    Pulled Pork gravy (my finishing sauce)

    Thanks Cranky, for the recipe, I will be giving this a try the very next time I do PP. Points for sharing.    Ed
  12. gearjammer

    Long time listener, first time caller..

    Hello and welcome to you, Jon Glad you've decided to hang out with us here on this great site. Remember pictures of your smokes are good things. Have fun.   Ed
  13. gearjammer

    New from Northern IL

    Hello Mark, and welcome to you. Glad you're here on this great site. The very first thing is don't use any stock thermometer that came with the smoker. They are notoriously inaccurate. You need to use a good, tested thermometer. Sounds like your smoker's running hotter than you think...
  14. gearjammer

    New member From New Brunswick Canada

    Hello and welcome to you. Looks like you've got your rig running just fine. Your Salmon looks great, I'm not real big on the seafood, but I love smoked Salmon. Please, tell us a little about your process, temperatures, approximate times and such. Have fun.   Ed
  15. gearjammer

    Joined up! Forward Ho!

    Hello and welcome to you. Glad you decided to hang out with us here on this great site. Remember pictures of your smokes are good things. Have fun.   Ed
  16. gearjammer

    Vacuum Sealed Brisket

    Fine looking food.   Ed
  17. gearjammer

    You know Summer's really over when...

    I can't complain about the weather here, so far. We've had a lot of frosts but nothing really cold yet. It goes up and down, I was working on a piece of equipment Tuesday in just a tee shirt and was very comfortable. Today not so much, had to wear a fairly heavy jacket. This weather is...
  18. gearjammer

    Pineapple, Mango, Ghost Pepper Hot Sauce

    I'll have to tone it way down, 'cause I'm a wimp. That looks to be quite warm. I think I can do it though, thanks for the recipe.   Ed
  19. gearjammer

    Hammering out the Thanksgiving menu.

    Sweet taters or yams are always good. Sounds like a good spread to me. Don't forget to take a picture or two, and have fun. I wish for you a great holiday.   Ed
  20. gearjammer

    Watch your footing folks....

    Good warning, the older I get the easier that it is to fall. Sorry to hear of your unfortunate accident. Heal up quickly, I heard that smoke (from the smoker) is good medicine.  Ed
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