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Help with 10 racks of ribs!!
Hello, I need some help. Having a party Sun eve and I'm planning on cooking 10 or so racks of ribs. I have a small smoker and I'm going to have to run a couple of loads. Here is the catch. I want to smoke the ribs the day before to approx 1/2 to 3/4 way done. Then wrap in foil , place in fridge... -
First ribs (pics)
Well I finally got to smoke my very first rack, just in time for football!! -
Ready for first smoke
Going for the first smoke! I read some place about mustard on a pork shoulder before the rub. Has anyone tried this on baby backs or will I need this. THANKS for the help -
Question about Jeff's rub and sauce
Sorry I didn't know where to post this question. OK, I have read some about Jeff's recipes but have some questions before I part with the $. Are the recipes on the HOT or SWEET side? Do I need all kinds of exotic herbs and spices, I know my small hometown store won't carry? Do I need to make... -
Hello everyone!
New to smoking but not to eating! My next door neighbor just bought a smoker and was using it the other day. I was mowing my yard and all I could smell was this Heavenly aroma. I almost went over and swiped his supper. I purchased my smoker (Brinkman) yesterday and put it through a dry run...
