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  1. First shot at pulled pork

    First shot at pulled pork

  2. sirsquatch

    First shot at pulled pork

    Tried my hand at pulled pork over the weekend. Used Costco boneless pork butts, ended up about 14lbs total. I went pretty simple with my rub, used homemade mustard as a binder, salt and pepper. I put in a water pan with 50/50 water and apple cider vinegar as I was going to be cooking this...
  3. pork3.jpg

    pork3.jpg

    • sirsquatch
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  4. unnamed.jpg

    unnamed.jpg

    • sirsquatch
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  5. pork.jpg

    pork.jpg

    • sirsquatch
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  6. pork2.jpg

    pork2.jpg

    • sirsquatch
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    • Album: First shot at pulled pork
  7. sirsquatch

    Hello from the DC Metro Area!

    Hello all! Smoking on a Large Big Green Egg. Been at it for a few months now, had only cold smoked using an A-Maze-N pellet smoker on a gas grill. Now that it's cooling down here in the Mid-Atlantic I'm hoping to run it on my BGE for bacon, salt, cheese, butter etc etc. Working on learning hot...
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