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Can I buy a rub close to this recipe?
might not find something that has brown sugar and white sugar together in a bottle already but bad byrons butt rub might be pretty close and then you can add your sugar- raastros2
- Post #2
- Forum: Sauces, Rubs & Marinades
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Cooking Ribs...A lot of 'em
broken link....but i will never foil my brisket or pork shoulders anyway -
Cooking Ribs...A lot of 'em
but i rarely use spare ribs...iam always using baby backs that might make a difference -
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Cooking Ribs...A lot of 'em
you are not doing it for a competition huh? 95% of people like it be fall apart tender in real life...noone likes to have the teeth marks when they bit into a rib....and i will say that i usually dont keep them the ribs in there for the last hour anyway...more like 2-2 method -
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Cooking Ribs...A lot of 'em
iv always used the 3-2-1 while smoking...only time iv done 45 on each side is grilling -
Cooking Ribs...A lot of 'em
i put apple juice beer and bbq sauce in the foil...why you only doing 45 mins on each side? -
Stuffed boneless wings
you need a pic of uncooked and cooked my man -
Don't try to cook the way they do on TV.
cant believe they's expose them like that with the reality tv market and the crap they make money off of- raastros2
- Post #6
- Forum: Blowing Smoke Around the Smoker.
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need help
i just marinate mine in hot sauce over night...perfect everytime- raastros2
- Post #2
- Forum: 5 Day Smoking Basics eCourse
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Less Is More, When It Comes To Food Paired With Wine...
grilled tabasco chicken wings with cabarnet and miller lite- raastros2
- Post #2
- Forum: Winos & Wood Chips
