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  1. porklvr

    Italian sausage

    Looks delicious!!  Good job!!
  2. porklvr

    Newbie question about "signatures"

    I'm having the same issue as well....i don't have the option under my profile to create or edit a signature.  maybe a mod/admin can fix me up.  thanks.
  3. porklvr

    GOSM - "big block"?? UPDATE!! :-)

    Delivered yesterday!!!! 
  4. porklvr

    What I did on Saturday

    That's a nice lookin' piggy!!  I agree with the others, there is nothing like a whole hog.  We do them in a cooker....and nothing beats walking up to the cooker after a day of being teased by the smells coming from that thing and pulling off a big ole chunk of meat!! 
  5. porklvr

    GOSM - "big block"?? UPDATE!! :-)

    That's good to know, thanks!!  I can't wait to get it and fire her up....i've always been limited on what i could smoke with my ECB because of the space!!  Now I have options, LOL.  The family is gonna LOVE me haha. oh yea....and according to fedex tracking it will be here TOMORROW woop woop!! 
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  9. porklvr

    GOSM - "big block"?? UPDATE!! :-)

    Well, they got it back in stock!!  I ordered it yesterday and according to FEDEX it's in transit.  WOOP WOOP!!  I'm excited, just hope I don't open it up just to find it's been beat up during shipping like some of you.  I'm guessing i should probably open it up while the driver is here and check...
  10. porklvr

    I am so bummed

    I contacted BPS today and they told me that the GOSM would be back in stock sometime the first of August. 
  11. porklvr

    GOSM - "big block"?? UPDATE!! :-)

    Hey everyone.  I am ready to purchase a GOSM smoker.  I just have a couple of questions though.  I am ordering from Basspro shop....is this smoker  http://www.basspro.com/webapp/wcs/stores/servlet/Product_10151_-1_10001_52170_325009001_325000000_325009000?cmCat=CROSSSELL_SEARCH#   what you guys...
  12. porklvr

    should i get a weber kettle?

    Yes, they are awesome!! I ♥ my weber kettle!!
  13. porklvr

    Brisket Ribs Turkey Legs 1st Fatty Burnt Ends Cabbage

    WOW, everything looks soooo good!! Fatties are next on my list!! Sure would love some of those burnt ends right now. Thanks for the great Qview.
  14. porklvr

    How long can you freeze your butt?

    I can't really comment on freezing the whole uncooked butt yet. However I do have one in the freezer that's been there about 3 weeks, so i'll be able to offer more info on that in a week or so when I finally pull it out and smoke it. Now, I can comment on freezing pulled pork. On my last...
  15. porklvr

    big smoke this friday (maybe)

    Thanks guys....i like the hammer idea but think i'll do as suggested and bring my gear. Yeah I can't get much in my ECB but my dad did pick up 2 extra butts so we'd have some extra just for us....so i'll throw those on my ECB and let "the master meat man dude" have a little taste. Maybe next...
  16. porklvr

    Hello from Michigan

    Welcome Erik. I've learned a lot from this place as well....and the learning never stops. Sounds like you've been turnin out some good meat. Look fwd to seeing some q-views!! Happy smokin!!
  17. porklvr

    big smoke this friday (maybe)

    smokin 8 butts and 2 shoulders....and some ribs on friday for a family reunion on saturday. well....it doesn't look like "I" will be. I have one of those people in my fam that think they are the master of everything cookin and grillin. well....i was hopin my dad and I could jump in this...
  18. porklvr

    Butts are in....smooookinnnn'

    Butts went in at 1100pm, gonna be a long night. I'm really really hoping this thing will hold temp just the way I want so I can get a little sleep and just check it every 2-3 hours. QVIEW to follow....sometime tomorrow night (after i enjoy the fruits of my labor of course). Happy smokin'...
  19. porklvr

    Kingsford on sale at Lowe's until the 7th

    came here to post this....i see someone beat me too it. I agree that it must be a national sale 2....i just grabbed 4 bags yesterday in North Carolina!! Can't beat that price!!
  20. porklvr

    drinkin' while smokin'

    It is UNNNatural not to have a beer in hand anytime there is smoke and meat involved. I am a woman....and I just couldn't do it without a cold one. Tell her it would make the experience even better if you had a partner (her) to share in the perfect marriage of beer and smokin'....o....and beer...
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