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  1. reasoning

    14.5 wsm or MES

    Hi, I'm looking to expand my cooking family and have narrowed it down to a 14.5 wsm or a MES. Some of the qualities I'm looking for are 1) Convenience-    - Ease of cleaning is an issue with my current 22.5 the pan is a beach! I know I know foil the pan, but I can never make that work. The...
  2. reasoning

    Help I have been challenged! This is a tough one

    I have to agree
  3. Grilled asian chicken

    Grilled asian chicken

  4. reasoning

    Grilled asian chicken

    I made an offshoot of a dish a guy on tvwbb had done tonight. He made pepper chicken with celery and onions served with rice. this gave me inspiration to make it my own and I used a store bought stirfry sauce and added it to the veggies and diced meat and simmered them for about 15 mins after...
  5. 20131228_184915.jpg

    20131228_184915.jpg

    • reasoning
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  6. 20131228_181021.jpg

    20131228_181021.jpg

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  7. reasoning

    14.5 WSM

    I know bamabbq has one maybe pm him and ask, might be a good source as he also has a homemade mini also
  8. reasoning

    Jeff's double smoked ham

    Well like I said the email I received and followed said 3 hours at 225.....must have been for a half or something oh well....... Learned a lesson, maybe in 20 years I will have the experience and not have the flub ups
  9. reasoning

    Jeff's double smoked ham

    At 3 hours.... The only pic I took
  10. Jeff's double smoked ham

    Jeff's double smoked ham

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    20131225_104724.jpg

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  12. reasoning

    Jeff's double smoked ham

    Tried this out for xmas dinner and juat pulled it off the smoker, this must be a recipe for a half a ham because my internal temp after 3 hours at 250 is only 90 degrees. So finishing it in the oven. Just a fair warning to those of you who will be trying this in the future that this recipe if...
  13. reasoning

    Winter coat for my Jimmy and UDS aka Silver Smoker

    Must ve super secret ;p
  14. reasoning

    Winter coat for my Jimmy and UDS aka Silver Smoker

    What is the material? Where did you buy it?
  15. reasoning

    New smoker for my husband

    From the looks of that rig you haven't either ;p
  16. reasoning

    Happy Thanksgiving, rotisserie turkey anyone?

    Evidently 20 mins per pound is a way off figure for rotisserie turkey, cooked at 350 for 3 hours stuck thermo in and 195 lol. I thought id still have an hour or better to go lol FML
  17. reasoning

    Happy Thanksgiving, rotisserie turkey anyone?

    Hi all and happy Thanksgiving! Im using a rotisserie this year to make my bird. It wont let me upload my pic so will do it later but anyway how is everyone else making their turkey? Or other food? Post some pics :)
  18. reasoning

    New smoker for my husband

  19. reasoning

    Anyone seen one of these before?

    Masterbuilt 7 in 1? Sure looks like it, but it. Should have a propane burner and some accessories that come with it. $128 new and complete Also you should stop by roll call and introduce yourself
  20. reasoning

    New addition to the family

    Super jealous, had a baby 7 months ago and now its xmas time ao money is a little tight or else I would have bought one already! Hope to see some qview off this little feller
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