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  1. kevink

    Jeff's rub

    Sooner, let me start by saying Jeff's rub is just fantastic.  the first time i ever smoked anything, i used it and i have tried many variations and different recipes but Jeff's rub always welcomes the prodigal son back when i am ready to do things right. if you add jalapeno or green chile...
  2. kevink

    16lbs shoulder w/qview

    I did the same thing Bearcarver did and about broke my mouse getting over to this post thinking it was a 16 pound shoulder from Pig-liath. Looks great.  I bet the AJ in the foil pan gives it a great aromatic character.
  3. kevink

    A couple big old butts! (w/Q-view)

    Great placemats!  Oh, and the pork...yeah that speaks for itself. Can you tell us about your finishing sauce?
  4. kevink

    First 12lb bone in butt/ need help

    any news of how it turned out????  Q view????  We are like starving dogs that smell smoking pork on the other side of a brick wall....
  5. kevink

    Baby Back Question

    Any excuse is a good excuse to fire another rack of BBs if you ask me.  Everything about what you're doing sounds good - You might try adding a little apple juice into your foil instead of parkay.  Might help the moisture level a bit. Anyways I guess it's like golf - your next shot could be the...
  6. kevink

    Chuckie - Puff Pastry Rolled

    Sweet mercy that thing looks delicious.  I liken it to an alien ship crashing on earth and then beautiful alien women emerging like in those bizarre old scifi movies from MST3K...in other words, something so good coming in such an unusual package.  Maybe a bit of a stretch, sorry.  Nice work -...
  7. kevink

    Saturdays CSRs with Q-View

    Fair enough, friend.  What a smoke ring.  Magazine cover shot!
  8. kevink

    Home caned Salsa?

    Thanks for the tip athabaskar!  Now i have an entirely new reason to look forward to summer.  Do you peel the fresh tomatoes, or just give them a rough chop and into the processor?
  9. kevink

    Home caned Salsa?

    These recipes all look very good.  I will probably consult this page the next time I decide to can salsa. I may be a heartless sinner but I use canned tomatoes.  I buy the huge cans on the bottom shelf of peeled tomatoes.  I also am not a huge fan of chunky salsa, so I pulse all of my veggies...
  10. kevink

    Saturdays CSRs with Q-View

    Looks so so good.  Did any DP flavor get in there?  That sounds like a great idea.
  11. kevink

    5 racks of baby backs and double portion of wicked beans

    I love how the humidor is next to the high chair! haha! Unless that's not a high chair.  But what other chairs have seatbelts? Keep smoking!
  12. kevink

    Weird conversation about smokers

    great story! reminds me of once at the grocery when i was picking up a packer brisket a girl struck up a conversation about it, and she advised me to cook it in the crock pot instead of on the smoker.  I felt kinda sorry for her.
  13. kevink

    Does anybody actually enjoy street fair food?

    In my humble opinion, the best fair food in the world is the Fletcher's corny dog at the State Fair of Texas.  No smokers are involved unfortunately, but I personally invite the Chow Hounds all across this great country of ours to come and see what I'm talking about.  For many folks in this...
  14. kevink

    5 racks of baby backs and double portion of wicked beans

    Delicious.  And good thinking with the cigar, after all shouldn't you treat yourself to a nice smoke?  With the beans and baby backs going, you don't want to feel left out...
  15. kevink

    Chicken Fricasmoked!

    Wow that looks incredible.  Reminds me of one time my mom had chicken on the grill and got distracted, and dried it out a bit so in an attempt to salvage the meat she threw it in a cookpot on the stove with beer and some aromatic vegetables...that accident led to some of the best chicken i have...
  16. kevink

    SMOKED Apple Butter with Qview

    I lived in Virginia for four years and loved it.  I certainly missed my Texas bbq but developed an appreciation for the Carolina style.  Anyways, there I discovered apple butter and haven't stopped eating it since.  Never heard of anyone trying to incorporate smoke flavor into the apple butter...
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